Home / Journals / Medicine, Health & Food / International Journal of Nutrition and Food Sciences
Mahendra Kumar Trivedi, Alice Branton, Dahryn Trivedi, Gopal Nayak, Rakesh Kumar Mishra, Snehasis Jana
Pages: 660-668   Published Online: Nov. 14, 2015
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Mohammad Atikur Rahman, Mohammad Aslam Ali, S. M. Kamrul Hasan, Manobendro Sarker
Pages: 669-675   Published Online: Nov. 14, 2015
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Kamal-Alahmad , Mohammed Abdalbasit A. Gasmalla, Hala Alyousef
Pages: 656-659   Published Online: Nov. 3, 2015
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Eman Mokbel Alissa, Hend Alsawadi, Asma Zedan, Dalya Alqarni, Maria Bakry, Nojoud Bin Hli
Pages: 650-655   Published Online: Oct. 28, 2015
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Fernanda de Oliveira Martins, Robin van den Berg, Anne-Roos Hoogenraad, Ewoud Schuring, Carole Verhoeven, Oscar Giese Laverdy Neto, Raul Cavalcante Maranhao, Petra Verhoef
Pages: 644-649   Published Online: Oct. 28, 2015
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Editorial Board
Yousif Elhassaneen
Department of Nutrition and Food Science, Faculty of Home Economics, Minoufiya University
Shebin El-Kom, Egypt
Abdul Alim Al-Bari
Department of Pharmacy, University of Rajshahi
Rajshahi, Bangladesh
Rahman Rahimi Department of Physical Education and Sport Science, University of Kurdistan
Sanandaj, Kurdistan, Iran
Razzagh Mahmoudi
Department of Food Hygiene & Aquatics, Faculty of Veterinary Medicine, University of Tabriz
Tabriz, Iran
Peer Reviewers
Adnan Bajraktarevic
Pediatrics Department, Public Health Institution of Canton Sarajevo
Sarajevo, Canton Sarajevo, Bosnia and Herzegovina
Ioannis Nikitidis
General Hospital of Kozani
Kozani, Greece
Muhammed Yuceer Department of Food Processing, Canakkale Onsekiz Mart University
Canakkale, Merkez, Turkey
Christine Fray-Aiken Department of Nutrition and Dietetics, University of Technology
Kingston, Jamaica
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