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Indigenous and Current Practices in Organic Agriculture in Nigeria: A Review

Received: 29 July 2015    Accepted: 15 October 2015    Published: 30 October 2015
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Abstract

The paper defines organic agriculture as holistic management system which promotes agro-ecosystem's health, biodiversity, biological cycle and biological activity without the external inputs of synthetic chemicals such as: fertilizers, pesticides, hormones and feed additives. Benefit include among others: high and comparable yield though could be supported by those receiving support from European community that provides monitory help to farmers as well as with conventional farming. Current practices of organic agriculture are a modification and continuation of indigenous practices that are more prominent in Nigeria. More research and funding by government and private sectors have been recommended.

Published in Agriculture, Forestry and Fisheries (Volume 4, Issue 6)
DOI 10.11648/j.aff.20150406.14
Page(s) 257-262
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Organic Agriculture, Indigenous Crops, Current Practices and Nigeria

References
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Cite This Article
  • APA Style

    Ibeawuchi I. I., Obiefuna J. C., Tom C. T., Ihejirika G. O., Omobvude S. O. (2015). Indigenous and Current Practices in Organic Agriculture in Nigeria: A Review. Agriculture, Forestry and Fisheries, 4(6), 257-262. https://doi.org/10.11648/j.aff.20150406.14

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    ACS Style

    Ibeawuchi I. I.; Obiefuna J. C.; Tom C. T.; Ihejirika G. O.; Omobvude S. O. Indigenous and Current Practices in Organic Agriculture in Nigeria: A Review. Agric. For. Fish. 2015, 4(6), 257-262. doi: 10.11648/j.aff.20150406.14

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    AMA Style

    Ibeawuchi I. I., Obiefuna J. C., Tom C. T., Ihejirika G. O., Omobvude S. O. Indigenous and Current Practices in Organic Agriculture in Nigeria: A Review. Agric For Fish. 2015;4(6):257-262. doi: 10.11648/j.aff.20150406.14

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  • @article{10.11648/j.aff.20150406.14,
      author = {Ibeawuchi I. I. and Obiefuna J. C. and Tom C. T. and Ihejirika G. O. and Omobvude S. O.},
      title = {Indigenous and Current Practices in Organic Agriculture in Nigeria: A Review},
      journal = {Agriculture, Forestry and Fisheries},
      volume = {4},
      number = {6},
      pages = {257-262},
      doi = {10.11648/j.aff.20150406.14},
      url = {https://doi.org/10.11648/j.aff.20150406.14},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.aff.20150406.14},
      abstract = {The paper defines organic agriculture as holistic management system which promotes agro-ecosystem's health, biodiversity, biological cycle and biological activity without the external inputs of synthetic chemicals such as: fertilizers, pesticides, hormones and feed additives. Benefit include among others: high and comparable yield though could be supported by those receiving support from European community that provides monitory help to farmers as well as with conventional farming. Current practices of organic agriculture are a modification and continuation of indigenous practices that are more prominent in Nigeria. More research and funding by government and private sectors have been recommended.},
     year = {2015}
    }
    

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    T1  - Indigenous and Current Practices in Organic Agriculture in Nigeria: A Review
    AU  - Ibeawuchi I. I.
    AU  - Obiefuna J. C.
    AU  - Tom C. T.
    AU  - Ihejirika G. O.
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    Y1  - 2015/10/30
    PY  - 2015
    N1  - https://doi.org/10.11648/j.aff.20150406.14
    DO  - 10.11648/j.aff.20150406.14
    T2  - Agriculture, Forestry and Fisheries
    JF  - Agriculture, Forestry and Fisheries
    JO  - Agriculture, Forestry and Fisheries
    SP  - 257
    EP  - 262
    PB  - Science Publishing Group
    SN  - 2328-5648
    UR  - https://doi.org/10.11648/j.aff.20150406.14
    AB  - The paper defines organic agriculture as holistic management system which promotes agro-ecosystem's health, biodiversity, biological cycle and biological activity without the external inputs of synthetic chemicals such as: fertilizers, pesticides, hormones and feed additives. Benefit include among others: high and comparable yield though could be supported by those receiving support from European community that provides monitory help to farmers as well as with conventional farming. Current practices of organic agriculture are a modification and continuation of indigenous practices that are more prominent in Nigeria. More research and funding by government and private sectors have been recommended.
    VL  - 4
    IS  - 6
    ER  - 

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Author Information
  • Department of Crop Science and Technology, Federal University of Technology, Owerri, Nigeria

  • Department of Crop Science and Technology, Federal University of Technology, Owerri, Nigeria

  • Department of Crop Science and Technology, Federal University of Technology, Owerri, Nigeria

  • Department of Crop Science and Technology, Federal University of Technology, Owerri, Nigeria

  • Department of Crop and Soil Science, University of Port Harcourt, Rivers State, Nigeria

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