American Journal of BioScience

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Screening of Antioxidant and Antimicrobial Properties of the Syzygium jambos L.

Received: 16 March 2015    Accepted: 16 March 2015    Published: 23 April 2015
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Abstract

Syzygium jambos (L.) Alstone belonging to the Myrtaceae family have been investigated for evaluation of their biological activities namely antioxidant and antimicrobial activity. The n-hexane, carbon tetrachloride, chloroform, aqueous soluble fractions of methanolic extract as well as crude methanolic extract of stem barks of Syzygium jambos were evaluated for their free radical scavenging activity. The methanolic extract and aqueous soluble fractions of stem barks of Syzygium jambos exhibited significant antioxidant activity with the IC50 value of 36.36 mg/ml and 44.744µg/ml respectively whereas chloroform, carbon tetrachloride and hexane soluble fraction of stem barks exhibited mild antioxidant activity with the IC50 value 191.018, 257.102, 414.79 mg/ml respectively. The crude extract, along with n-hexane, carbon tetrachloride and chloroform partitionates of the crude extract of Syzygium jambos were screened for their antimicrobial activity against a wide range of both gram-positive and gram-negative bacteria by the disc diffusion method. The results obtained were compared with that of a standard antibiotic, ciprofloxacin. All the fractions of Syzygium jambos exhibited mild activity against most of the test organism.

DOI 10.11648/j.ajbio.s.2015030201.15
Published in American Journal of BioScience (Volume 3, Issue 2-1, April 2015)

This article belongs to the Special Issue Pharmacological and Phytochemicals Investigation

Page(s) 23-26
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Syzygium jambos, Medicinal Plant, Identification, Anti-oxidant, Antimicrobial Activity

References
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[2] Kumar S., Kumar R., Khan A., 2011, Medicinal plant resources: manifestation and prospects of life- sustaining healthcare system, Cont. J. Biol. Sci., 4 (1): 19 – 29
[3] Hong-Fang J., Jue-Juan L., Hong-Yu Z., 2009, Natural products and drug discovery. Can thousands of years of ancient medical knowledge lead us to new and powerful drug combinations in the fight against cancer and dementia, EMBO Rep. Mar 2009; 10(3): 194–200
[4] Ayensu E.S., DeFilipps R. A., 1978, Endangered and Threatened Plants of the United States. Washington,DC:Smithsonian Institution. Retrieve 11/08/2014. http://www.cnps.org/cnps/rareplants/inventory/references.php
[5] Cronquist, A. 1988. The Evolution and Classification of Flowering Plants. 2nd ed. Bronx, NY: New York Botanical Garden. 555 p.
[6] Tippo O., Stern W. L., 1977, Humanistic Botany. New York:W.W. Norton
[7] Schultes R.E., 1972, The future of plants as sources of new biodynamic compounds: Plants in the Development of Modern Medicine (Swain T, ed). Cambridge, MA: Harvard University Press, 103–124
[8] Verpoorte R., 2000. Pharmacognosy in the new millennium: lead finding and biotechnology. J Pharm Pharmacol. 52, 253-262
[9] Burbaum J.J., Ohlmeyer M.H., Reader J.C., Henderson I, Dillard L.W., Li J., Randle T.L.,Sigal N.H., Chelsky D., Baldwin J.J., 1995, Proc Natl Acad Sci U S A, 92(13): 6027–6031
[10] Van Wagenen B.C., Larsen R., Cardellina J.H. II, Ran dazzo D., Lidert Z.C., Swithenbank C., 1993. Ulosantoin, a potent insecticide from the sponge Ulosa ruetzleri. J. Org. Chem. 58, 335-337
[11] Md. Reyad-Ul-Ferdous, Sayma Akhter, Md. Zahirul Islam Khan, Md. Eshak Khan, Md. Atiqul Islam, Md. Sharif Ullah. Ex-Vivo anti-inflammatory and antimicrobial activities of the leaves of Bauhinia acuminate. American Journal of Life Sciences. 2014; 2(5): 267-270. doi: 10.11648/j.ajls.20140205.13.
[12] Md. Reyad-ul-Ferdous, Mosharaf Hossen and Fazle Noor Biswas. In-vitro potential antimicrobial and antioxidant activities of Lablab niger leaves. International Journal of Pharma Sciences and Research 2014; 5(6): 257-261.
Author Information
  • Department of Pharmaceutical Technology, Faculty of Pharmacy, University of Dhaka, Dhaka-1000, Bangladesh

  • Department of Pharmaceutical Chemistry, Faculty of Pharmacy, University of Dhaka, Dhaka-1000, Bangladesh

  • Department of Pharmaceutical Sciences, North South University, Dhaka-1229, Bangladesh

  • Department of Pharmacy, Dhaka International University, Dhaka-1213, Bangladesh

  • Department of Pharmacy, Dhaka International University, Dhaka-1213, Bangladesh

  • Department of Pharmacy, Dhaka International University, Dhaka-1213, Bangladesh

  • Department of Pharmacy, Dhaka International University, Dhaka-1213, Bangladesh

  • Department of Pharmacy, Dhaka International University, Dhaka-1213, Bangladesh

  • Department of Pharmacy, Primeasia University, Dhaka-1213, Bangladesh

  • Department of Pharmaceutical Chemistry, Faculty of Pharmacy, University of Dhaka, Dhaka-1000, Bangladesh

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  • APA Style

    Mst. Marium Begum, Majidul Haque, Md. Reyad-ul-Ferdous, Moynul Hasan, Hasan Tarek, et al. (2015). Screening of Antioxidant and Antimicrobial Properties of the Syzygium jambos L.. American Journal of BioScience, 3(2-1), 23-26. https://doi.org/10.11648/j.ajbio.s.2015030201.15

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    ACS Style

    Mst. Marium Begum; Majidul Haque; Md. Reyad-ul-Ferdous; Moynul Hasan; Hasan Tarek, et al. Screening of Antioxidant and Antimicrobial Properties of the Syzygium jambos L.. Am. J. BioScience 2015, 3(2-1), 23-26. doi: 10.11648/j.ajbio.s.2015030201.15

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    AMA Style

    Mst. Marium Begum, Majidul Haque, Md. Reyad-ul-Ferdous, Moynul Hasan, Hasan Tarek, et al. Screening of Antioxidant and Antimicrobial Properties of the Syzygium jambos L.. Am J BioScience. 2015;3(2-1):23-26. doi: 10.11648/j.ajbio.s.2015030201.15

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  • @article{10.11648/j.ajbio.s.2015030201.15,
      author = {Mst. Marium Begum and Majidul Haque and Md. Reyad-ul-Ferdous and Moynul Hasan and Hasan Tarek and Md. Noor-A-Alam and Md. Belal Hossain and Md. Nazir Uddin and Taslima Begum and Choudhury Mahmood Hasan},
      title = {Screening of Antioxidant and Antimicrobial Properties of the Syzygium jambos L.},
      journal = {American Journal of BioScience},
      volume = {3},
      number = {2-1},
      pages = {23-26},
      doi = {10.11648/j.ajbio.s.2015030201.15},
      url = {https://doi.org/10.11648/j.ajbio.s.2015030201.15},
      eprint = {https://download.sciencepg.com/pdf/10.11648.j.ajbio.s.2015030201.15},
      abstract = {Syzygium jambos (L.) Alstone belonging to the Myrtaceae family have been investigated for evaluation of their biological activities namely antioxidant and antimicrobial activity. The n-hexane, carbon tetrachloride, chloroform, aqueous soluble fractions of methanolic extract as well as crude methanolic extract of stem barks of Syzygium jambos were evaluated for their free radical scavenging activity. The methanolic extract and aqueous soluble fractions of stem barks of Syzygium jambos exhibited significant antioxidant activity with the IC50 value of 36.36 mg/ml and 44.744µg/ml respectively whereas chloroform, carbon tetrachloride and hexane soluble fraction of stem barks exhibited mild antioxidant activity with the IC50 value 191.018, 257.102, 414.79 mg/ml respectively. The crude extract, along with n-hexane, carbon tetrachloride and chloroform partitionates of the crude extract of Syzygium jambos were screened for their antimicrobial activity against a wide range of both gram-positive and gram-negative bacteria by the disc diffusion method. The results obtained were compared with that of a standard antibiotic, ciprofloxacin. All the fractions of Syzygium jambos exhibited mild activity against most of the test organism.},
     year = {2015}
    }
    

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  • TY  - JOUR
    T1  - Screening of Antioxidant and Antimicrobial Properties of the Syzygium jambos L.
    AU  - Mst. Marium Begum
    AU  - Majidul Haque
    AU  - Md. Reyad-ul-Ferdous
    AU  - Moynul Hasan
    AU  - Hasan Tarek
    AU  - Md. Noor-A-Alam
    AU  - Md. Belal Hossain
    AU  - Md. Nazir Uddin
    AU  - Taslima Begum
    AU  - Choudhury Mahmood Hasan
    Y1  - 2015/04/23
    PY  - 2015
    N1  - https://doi.org/10.11648/j.ajbio.s.2015030201.15
    DO  - 10.11648/j.ajbio.s.2015030201.15
    T2  - American Journal of BioScience
    JF  - American Journal of BioScience
    JO  - American Journal of BioScience
    SP  - 23
    EP  - 26
    PB  - Science Publishing Group
    SN  - 2330-0167
    UR  - https://doi.org/10.11648/j.ajbio.s.2015030201.15
    AB  - Syzygium jambos (L.) Alstone belonging to the Myrtaceae family have been investigated for evaluation of their biological activities namely antioxidant and antimicrobial activity. The n-hexane, carbon tetrachloride, chloroform, aqueous soluble fractions of methanolic extract as well as crude methanolic extract of stem barks of Syzygium jambos were evaluated for their free radical scavenging activity. The methanolic extract and aqueous soluble fractions of stem barks of Syzygium jambos exhibited significant antioxidant activity with the IC50 value of 36.36 mg/ml and 44.744µg/ml respectively whereas chloroform, carbon tetrachloride and hexane soluble fraction of stem barks exhibited mild antioxidant activity with the IC50 value 191.018, 257.102, 414.79 mg/ml respectively. The crude extract, along with n-hexane, carbon tetrachloride and chloroform partitionates of the crude extract of Syzygium jambos were screened for their antimicrobial activity against a wide range of both gram-positive and gram-negative bacteria by the disc diffusion method. The results obtained were compared with that of a standard antibiotic, ciprofloxacin. All the fractions of Syzygium jambos exhibited mild activity against most of the test organism.
    VL  - 3
    IS  - 2-1
    ER  - 

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