Volume 4, Issue 6, November 2016, Pages: 35-39
Received: Aug. 29, 2016;
Accepted: Nov. 2, 2016;
Published: Mar. 18, 2017
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J. Stojiljkovic, College of Applied Studies, Filip Filipovic Vranje, Republic of Serbia
M. Trajcev, Faculty of Agricultural Science and Food, University "St. Cyril and Methodius", Skopje, Republic of Macedonia
M. Petrovska, Faculty of Medicine, University "St. Cyril and Methodius", Skopje, Republic of Macedonia
B. Petanovska Ilievska, Faculty of Agricultural Science and Food, University "St. Cyril and Methodius", Skopje, Republic of Macedonia
G. Trajkovski, Faculty of Agricultural Science and Food, University "St. Cyril and Methodius", Skopje, Republic of Macedonia
B. Petanovska Ilievska,
The Growth of Salmonella Enteritidis in Egg-Based Pasta with the Addition of Sweet Basil and Thymus, Cell Biology.
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