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Proximate Composition and Amino Acids of Four Species of Pine Caterpillars (Lepidoptera: Lasiocampidae)

Received: 27 February 2017    Accepted: 10 March 2017    Published: 25 March 2017
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Abstract

The objectives of the study were to analyze the nutritional composition of some species of pine caterpillars and to encourage utilization of these forest insect pests, therefore, the study constituted part of IPM (Integrated Pest Management) for these forest pests in China. The results showed that the crude protein (CP) content of the pupae of 4 species ranged from 53.55% to 61.26%. The CP content of the adults of 2 species was 58.04% and 68.30% respectively. The fat and the energy content ranged from 19.75 to 26.46% and from 406 to 473 kcal per 100g for the pupae; 6.56 to 24.63% and 327 to 454 kcal per 100g for the adults respectively. As compared with the essential amino acids according to WHO/FAO/UNU pattern, some of the essential amino acids for human adult nutrition are found to be higher than the levels as recommended by WHO/FAO/UNU.

Published in Agriculture, Forestry and Fisheries (Volume 6, Issue 2)
DOI 10.11648/j.aff.20170602.11
Page(s) 55-58
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Pine Caterpillars, Protein, Amino Acids, Composition, Forest Pests

References
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  • APA Style

    Jian-Zhong He, Zhong-He Zhang. (2017). Proximate Composition and Amino Acids of Four Species of Pine Caterpillars (Lepidoptera: Lasiocampidae). Agriculture, Forestry and Fisheries, 6(2), 55-58. https://doi.org/10.11648/j.aff.20170602.11

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    ACS Style

    Jian-Zhong He; Zhong-He Zhang. Proximate Composition and Amino Acids of Four Species of Pine Caterpillars (Lepidoptera: Lasiocampidae). Agric. For. Fish. 2017, 6(2), 55-58. doi: 10.11648/j.aff.20170602.11

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    AMA Style

    Jian-Zhong He, Zhong-He Zhang. Proximate Composition and Amino Acids of Four Species of Pine Caterpillars (Lepidoptera: Lasiocampidae). Agric For Fish. 2017;6(2):55-58. doi: 10.11648/j.aff.20170602.11

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  • @article{10.11648/j.aff.20170602.11,
      author = {Jian-Zhong He and Zhong-He Zhang},
      title = {Proximate Composition and Amino Acids of Four Species of Pine Caterpillars (Lepidoptera: Lasiocampidae)},
      journal = {Agriculture, Forestry and Fisheries},
      volume = {6},
      number = {2},
      pages = {55-58},
      doi = {10.11648/j.aff.20170602.11},
      url = {https://doi.org/10.11648/j.aff.20170602.11},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.aff.20170602.11},
      abstract = {The objectives of the study were to analyze the nutritional composition of some species of pine caterpillars and to encourage utilization of these forest insect pests, therefore, the study constituted part of IPM (Integrated Pest Management) for these forest pests in China. The results showed that the crude protein (CP) content of the pupae of 4 species ranged from 53.55% to 61.26%. The CP content of the adults of 2 species was 58.04% and 68.30% respectively. The fat and the energy content ranged from 19.75 to 26.46% and from 406 to 473 kcal per 100g for the pupae; 6.56 to 24.63% and 327 to 454 kcal per 100g for the adults respectively. As compared with the essential amino acids according to WHO/FAO/UNU pattern, some of the essential amino acids for human adult nutrition are found to be higher than the levels as recommended by WHO/FAO/UNU.},
     year = {2017}
    }
    

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    T1  - Proximate Composition and Amino Acids of Four Species of Pine Caterpillars (Lepidoptera: Lasiocampidae)
    AU  - Jian-Zhong He
    AU  - Zhong-He Zhang
    Y1  - 2017/03/25
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    N1  - https://doi.org/10.11648/j.aff.20170602.11
    DO  - 10.11648/j.aff.20170602.11
    T2  - Agriculture, Forestry and Fisheries
    JF  - Agriculture, Forestry and Fisheries
    JO  - Agriculture, Forestry and Fisheries
    SP  - 55
    EP  - 58
    PB  - Science Publishing Group
    SN  - 2328-5648
    UR  - https://doi.org/10.11648/j.aff.20170602.11
    AB  - The objectives of the study were to analyze the nutritional composition of some species of pine caterpillars and to encourage utilization of these forest insect pests, therefore, the study constituted part of IPM (Integrated Pest Management) for these forest pests in China. The results showed that the crude protein (CP) content of the pupae of 4 species ranged from 53.55% to 61.26%. The CP content of the adults of 2 species was 58.04% and 68.30% respectively. The fat and the energy content ranged from 19.75 to 26.46% and from 406 to 473 kcal per 100g for the pupae; 6.56 to 24.63% and 327 to 454 kcal per 100g for the adults respectively. As compared with the essential amino acids according to WHO/FAO/UNU pattern, some of the essential amino acids for human adult nutrition are found to be higher than the levels as recommended by WHO/FAO/UNU.
    VL  - 6
    IS  - 2
    ER  - 

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Author Information
  • Research Institute of Resource Insects, Chinese Academy of Forestry, Kunming, China

  • Research Institute of Resource Insects, Chinese Academy of Forestry, Kunming, China

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