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Effects of Two Types of Fertilizer and Arbuscular Mycorrhiza on Damping off Disease (Macrophomina phaseolina) of Cowpea (Vigna uniguiculata L. Walp)

Received: 13 June 2015    Accepted: 6 September 2015    Published: 4 July 2017
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Abstract

A screen house experiment was carried out to determine the effect of organic fertilizer, compost, inorganic fertilizer, and single super phosphate and Arbuscular mycorrhiza on damping-off disease of cowpea. The experimental design used was completely randomized design (CRD). There were fifteen treatments which were replicated three times. 2g of Macrophomina phaseolina (damping off disease) was infested on 10kg of soil sample in each pot with (30 by 75) cm spacing. Arbuscular mycorrhiza, compost (poultry based) and single super phosphate (SSP) were applied at the rate of 2250kg/ha, 1670kg/ha and 676kg/ha respectively. Three seeds of cowpea were sown into each pot, but later thinned into two plants per pot. Data on germination percentage at 7, 14, 21 and 28 days, number of leaves of cowpea at 2, 4, 6 and 8 weeks after planting, weight of pods per plant, incidence and severity at which pathogens affected the cowpea plant per treatment and growth yield of each treatment were collected and analyzed using analysis of variance (ANOVA) and means separated using the Duncan multiple range test. The plants that were treated with 676kg/ha single super phosphate produced higher cumulative weight of harvested fruits per plant followed by Arbuscular mycorrhiza, which did not have any negative effect on environment. The values of phosphorus in the post harvest soil analysis revealed that lower values of phosphorus were recorded in Single Super Phosphate treated pots, while plants treated with Arbuscular mycorrhiza at 500kgha-1 produced higher P value than the pre-planting soil analysis indicating the absorption of large amount of the elements. It was therefore recommended that Arbuscular mycorrhiza could be used to optimize seed yield in cowpea.

Published in Agriculture, Forestry and Fisheries (Volume 6, Issue 3)
DOI 10.11648/j.aff.20170603.14
Page(s) 89-93
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Legume, Waste, Organic and Inorganic Manure, Poultry Waste

References
[1] Akinsanmi, O. (1996). Certified agricultural science. Oxford University Press. Rev.ed. pp.52 – 57.
[2] Blade (2005). Francis pads Research Institute, Tamale, Ghana Crop Science
[3] Iwena, O.A. (2008). Essential agricultural science for senior secondary schools 4th ed. Tonad Publ. Ltd., Ikeja, Lagos. Pp 31.
[4] Jefferson, T. (2005). Cowpea: A versatile crop for hot dry conditions. Thomas Jefferson Agricultural Institute, West Nifong, Boulevard, Colombia
[5] Shaw, A. N. (2007). Microbial interactions in the mycorrhizosphere. Agriculture Ecol. 48: 1 -13.
[6] Sieversing, A. M. (2001). Fixation and transfer of N from white clover. Soil Mgt. 6: 84 – 86.
[7] Singh, B. (2003). Improving the production and utilization of cowpea as food and fodder. Field Crops Res. 84: 149 – 150. Doi: 10.1016/so378-4290(03)00148-5
[8] Singh, B. B., K. Assaure and B. Ajeigbe (2000). General guide for cowpea cultivation and seed production. Federal Ministry of Agriculture.
[9] Smith, S. E. and D. J. Read (2008). Mycorrhizal symbiosis 3rd ed. Academic Press, London. Pp. 261 -266.
[10] Thomas, J. (2002). Quick guide pesticide. Agricultural Institute West Nifong, Boulevard, Columbia.
[11] Uponi, J. I and G. O. Adeoye (2000). Agronomy in Nigeria.
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    Oluwafolake A. Akinbode, Omolola C. Ayeni. (2017). Effects of Two Types of Fertilizer and Arbuscular Mycorrhiza on Damping off Disease (Macrophomina phaseolina) of Cowpea (Vigna uniguiculata L. Walp). Agriculture, Forestry and Fisheries, 6(3), 89-93. https://doi.org/10.11648/j.aff.20170603.14

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    Oluwafolake A. Akinbode; Omolola C. Ayeni. Effects of Two Types of Fertilizer and Arbuscular Mycorrhiza on Damping off Disease (Macrophomina phaseolina) of Cowpea (Vigna uniguiculata L. Walp). Agric. For. Fish. 2017, 6(3), 89-93. doi: 10.11648/j.aff.20170603.14

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    AMA Style

    Oluwafolake A. Akinbode, Omolola C. Ayeni. Effects of Two Types of Fertilizer and Arbuscular Mycorrhiza on Damping off Disease (Macrophomina phaseolina) of Cowpea (Vigna uniguiculata L. Walp). Agric For Fish. 2017;6(3):89-93. doi: 10.11648/j.aff.20170603.14

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  • @article{10.11648/j.aff.20170603.14,
      author = {Oluwafolake A. Akinbode and Omolola C. Ayeni},
      title = {Effects of Two Types of Fertilizer and Arbuscular Mycorrhiza on Damping off Disease (Macrophomina phaseolina) of Cowpea (Vigna uniguiculata L. Walp)},
      journal = {Agriculture, Forestry and Fisheries},
      volume = {6},
      number = {3},
      pages = {89-93},
      doi = {10.11648/j.aff.20170603.14},
      url = {https://doi.org/10.11648/j.aff.20170603.14},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.aff.20170603.14},
      abstract = {A screen house experiment was carried out to determine the effect of organic fertilizer, compost, inorganic fertilizer, and single super phosphate and Arbuscular mycorrhiza on damping-off disease of cowpea. The experimental design used was completely randomized design (CRD). There were fifteen treatments which were replicated three times. 2g of Macrophomina phaseolina (damping off disease) was infested on 10kg of soil sample in each pot with (30 by 75) cm spacing. Arbuscular mycorrhiza, compost (poultry based) and single super phosphate (SSP) were applied at the rate of 2250kg/ha, 1670kg/ha and 676kg/ha respectively. Three seeds of cowpea were sown into each pot, but later thinned into two plants per pot. Data on germination percentage at 7, 14, 21 and 28 days, number of leaves of cowpea at 2, 4, 6 and 8 weeks after planting, weight of pods per plant, incidence and severity at which pathogens affected the cowpea plant per treatment and growth yield of each treatment were collected and analyzed using analysis of variance (ANOVA) and means separated using the Duncan multiple range test. The plants that were treated with 676kg/ha single super phosphate produced higher cumulative weight of harvested fruits per plant followed by Arbuscular mycorrhiza, which did not have any negative effect on environment. The values of phosphorus in the post harvest soil analysis revealed that lower values of phosphorus were recorded in Single Super Phosphate treated pots, while plants treated with Arbuscular mycorrhiza at 500kgha-1 produced higher P value than the pre-planting soil analysis indicating the absorption of large amount of the elements. It was therefore recommended that Arbuscular mycorrhiza could be used to optimize seed yield in cowpea.},
     year = {2017}
    }
    

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    AB  - A screen house experiment was carried out to determine the effect of organic fertilizer, compost, inorganic fertilizer, and single super phosphate and Arbuscular mycorrhiza on damping-off disease of cowpea. The experimental design used was completely randomized design (CRD). There were fifteen treatments which were replicated three times. 2g of Macrophomina phaseolina (damping off disease) was infested on 10kg of soil sample in each pot with (30 by 75) cm spacing. Arbuscular mycorrhiza, compost (poultry based) and single super phosphate (SSP) were applied at the rate of 2250kg/ha, 1670kg/ha and 676kg/ha respectively. Three seeds of cowpea were sown into each pot, but later thinned into two plants per pot. Data on germination percentage at 7, 14, 21 and 28 days, number of leaves of cowpea at 2, 4, 6 and 8 weeks after planting, weight of pods per plant, incidence and severity at which pathogens affected the cowpea plant per treatment and growth yield of each treatment were collected and analyzed using analysis of variance (ANOVA) and means separated using the Duncan multiple range test. The plants that were treated with 676kg/ha single super phosphate produced higher cumulative weight of harvested fruits per plant followed by Arbuscular mycorrhiza, which did not have any negative effect on environment. The values of phosphorus in the post harvest soil analysis revealed that lower values of phosphorus were recorded in Single Super Phosphate treated pots, while plants treated with Arbuscular mycorrhiza at 500kgha-1 produced higher P value than the pre-planting soil analysis indicating the absorption of large amount of the elements. It was therefore recommended that Arbuscular mycorrhiza could be used to optimize seed yield in cowpea.
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Author Information
  • Institute of Agricultural Research and Training, I. A. R. & T, Obafemi Awolowo University, Moor Plantation, Ibadan, Nigeria

  • Federal College of Agriculture, Moor Plantation, Ibadan, Nigeria

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