Development and Validation of a B. E. A. N. Survey for College Students
Journal of Food and Nutrition Sciences
Volume 6, Issue 2, March 2018, Pages: 37-45
Received: Dec. 18, 2017;
Accepted: Jan. 17, 2018;
Published: Feb. 5, 2018
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Morgan F. Sowers, Department of Nutrition, University of Tennessee, Knoxville, United States of America
Sarah E. Colby, Department of Nutrition, University of Tennessee, Knoxville, United States of America
Chelsea L. Allison, Department of Nutrition, University of Tennessee, Knoxville, United States of America
Wenjun Zhou, Department of Business Analytics and Statistics, University of Tennessee, Knoxville, United States of America
Morgan F. Sowers,
Sarah E. Colby,
Chelsea L. Allison,
Development and Validation of a B. E. A. N. Survey for College Students, Journal of Food and Nutrition Sciences.
Vol. 6, No. 2,
2018, pp. 37-45.
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