Every farming engagement is geared at obtaining utmost output. Small scale farmers draw knowledge of sustainable agro forestry practices either from resource persons or institutions. Appropriately, practical farming processes are done at an individual scale with the intension of obtaining maximum outcomes. This matches with perceptions and reality of agro forestry commitment undertaken by local farmers. This study underscores the different agricultural techniques practiced in Oku. This write up explores information gathered from focus groups, clear-cut direct observation from sowing, weeding, harvesting and storage of produce, interview of local farmers, and spot visits to selected farms within the locale. The biophysical setting of the milieu favours the practice of agro forestry. Farmers’ perception and expectations were investigated using field data, statistical findings and interview results. Obtained results revealed the positive correlation existing between perceptions and reality in the quality, quantity and variety of outputs obtained at the end of the farming season. Local techniques harnessed with modern methods positively matches perceptions and reality in this domain.
| Published in | Journal of Human Resource Management (Volume 7, Issue 4) |
| DOI | 10.11648/j.jhrm.20190704.11 |
| Page(s) | 78-86 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Perceptions, Sustainable Practices, Agro Forestry, Output, Farmers
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APA Style
Godwill Tobouah Nyanchi, Moupou Moise. (2019). Perceptions and Reality of Agro Forestry Practices in Oku, Cameroon. Journal of Human Resource Management, 7(4), 78-86. https://doi.org/10.11648/j.jhrm.20190704.11
ACS Style
Godwill Tobouah Nyanchi; Moupou Moise. Perceptions and Reality of Agro Forestry Practices in Oku, Cameroon. J. Hum. Resour. Manag. 2019, 7(4), 78-86. doi: 10.11648/j.jhrm.20190704.11
AMA Style
Godwill Tobouah Nyanchi, Moupou Moise. Perceptions and Reality of Agro Forestry Practices in Oku, Cameroon. J Hum Resour Manag. 2019;7(4):78-86. doi: 10.11648/j.jhrm.20190704.11
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Download@article{10.11648/j.jhrm.20190704.11,
author = {Godwill Tobouah Nyanchi and Moupou Moise},
title = {Perceptions and Reality of Agro Forestry Practices in Oku, Cameroon},
journal = {Journal of Human Resource Management},
volume = {7},
number = {4},
pages = {78-86},
doi = {10.11648/j.jhrm.20190704.11},
url = {https://doi.org/10.11648/j.jhrm.20190704.11},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jhrm.20190704.11},
abstract = {Every farming engagement is geared at obtaining utmost output. Small scale farmers draw knowledge of sustainable agro forestry practices either from resource persons or institutions. Appropriately, practical farming processes are done at an individual scale with the intension of obtaining maximum outcomes. This matches with perceptions and reality of agro forestry commitment undertaken by local farmers. This study underscores the different agricultural techniques practiced in Oku. This write up explores information gathered from focus groups, clear-cut direct observation from sowing, weeding, harvesting and storage of produce, interview of local farmers, and spot visits to selected farms within the locale. The biophysical setting of the milieu favours the practice of agro forestry. Farmers’ perception and expectations were investigated using field data, statistical findings and interview results. Obtained results revealed the positive correlation existing between perceptions and reality in the quality, quantity and variety of outputs obtained at the end of the farming season. Local techniques harnessed with modern methods positively matches perceptions and reality in this domain.},
year = {2019}
}
TY - JOUR T1 - Perceptions and Reality of Agro Forestry Practices in Oku, Cameroon AU - Godwill Tobouah Nyanchi AU - Moupou Moise Y1 - 2019/10/23 PY - 2019 N1 - https://doi.org/10.11648/j.jhrm.20190704.11 DO - 10.11648/j.jhrm.20190704.11 T2 - Journal of Human Resource Management JF - Journal of Human Resource Management JO - Journal of Human Resource Management SP - 78 EP - 86 PB - Science Publishing Group SN - 2331-0715 UR - https://doi.org/10.11648/j.jhrm.20190704.11 AB - Every farming engagement is geared at obtaining utmost output. Small scale farmers draw knowledge of sustainable agro forestry practices either from resource persons or institutions. Appropriately, practical farming processes are done at an individual scale with the intension of obtaining maximum outcomes. This matches with perceptions and reality of agro forestry commitment undertaken by local farmers. This study underscores the different agricultural techniques practiced in Oku. This write up explores information gathered from focus groups, clear-cut direct observation from sowing, weeding, harvesting and storage of produce, interview of local farmers, and spot visits to selected farms within the locale. The biophysical setting of the milieu favours the practice of agro forestry. Farmers’ perception and expectations were investigated using field data, statistical findings and interview results. Obtained results revealed the positive correlation existing between perceptions and reality in the quality, quantity and variety of outputs obtained at the end of the farming season. Local techniques harnessed with modern methods positively matches perceptions and reality in this domain. VL - 7 IS - 4 ER -
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