A study was conducted to study the effects of feeding sun-dried cashew pulp based diets on performance, dry matter and nutrient digestibility of West African dwarf goats. Twenty growing goats of about 6-7 months, having an average initial weight of 6.42kg were randomly assigned to the treatments; each treatment had five experimental units. Four diets containing 0 (control), 10, 20 and 30% dried yellow cashew pulp coded as T1, T2, T3 and T4, respectively, were compared. Completely randomized design was used in all the experiments. Data obtained were subjected to Analysis of Variance (ANOVA) and means that were significantly different were separated using Least Significant Difference (LSD). None of the performance parameter was significantly affected (P > 0.05) by the inclusion of sun-dried cashew pulp meal. However, crude fibre and ether extract were significantly affected (P < 0.05) by the inclusion of sun-dried yellow cashew pulp. This study indicated that sun-dried cashew pulp can be fed to WAD goats up to 30% level of inclusion in diets without an adverse effect on them. Inclusion of cashew pulp sun-dried to the tone of 30% will also provide a cheaper source of feed and also help to reduce environmental pollution since the study area is known to be the highest cashew producing state in Nigeria and the pulp unlike the seed are left to waste during its season. The use of cashew pulp in livestock diet is therefore advocated.
| Published in |
Animal and Veterinary Sciences (Volume 4, Issue 3-1)
This article belongs to the Special Issue Animal Science and Climate Change |
| DOI | 10.11648/j.avs.s.2016040301.12 |
| Page(s) | 7-12 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Yellow Cashew Pulp, Nutrient Digestibility, Dry Matter, West African Dwarf Goats
| [1] | Adeniji, A. A. and Balogun O. O. (2002) Utilization of flavour treated Blood-rumen content mixture in the diets of laying hens. Nigerian Journal of Animal Production. 29 (1): 34-39. |
| [2] | Anigbogu, N. M., Okoye, F. C. and Akpede, T. P. (2007). Production performance of WAD goats on varying forage / concentrate ratio feeding system. Proceeding of the 32nd Annual Conference of Nigerian Society for Animal Production (NSAP) held on the 18th - 21st March, 2007. At Calabar, Nigeria. Pp. 592-594. |
| [3] | Armah, I. N. A (2011). The effect of starter-grower pigs fed diets containing varying levels of dried cashew (Anarcadium occidentale l.) pulp (DCP). A thesis submitted to the School of Graduate Studies Kwame Nkrumah University of Science and Technology, Kumasi, in partial fulfillment of the requirement for the award of the degree, Master of Science in Animal Nutrition, 2008 http://hdl.handle.net/123456789/81. |
| [4] | Fanimo, A. O., Oduguwa, O. O., Alade, A. A., Ogunnaike, T. O. and Adesehinwa, A. K. (2003). Growth performance, nutrient digestibility and carcass characteristic of growing rabbits fed cashew apple waste. Livestock Research for Rural Development 15 (8). |
| [5] | Habeeb, A. A., Marai, I. F. M., Kamal, T. H., (1992). Heat stress. In: Philips, C., Piggens, D. (Eds.), Farm Animals and the Environment. C. A. B. International, Pp. 27–47. |
| [6] | Kalio, G. A., Ayuk, A. A. and Agwunobi, L. N. (2013). Performance and economics of production of West African Dwarf (WAD) bucks fed crop by-products as sole feed in Cross River State, Nigeria. World Journal of Agricultural Sciences, 1(3): 081-087. http://wsrjournals.org/journal/wjas. |
| [7] | Mayard, L. A. (1972). Digestive processing in different species. Animal nutrition, Pp. 27. |
| [8] | Moemeka, M. A., Okagbare, G. O and Sorhue, G. U. (2013). Performance evaluation of West African Dwarf Goats fed Gmelina arborea leaves supplemented with Pennisetum purpureum. Proc. 17th Ann. Conf. of Animal Science Association of Nigeria, Abuja, 8th – 12th September, 2013. Pp. 375 - 378. |
| [9] | National Planning Commission (2004). New partnership for Africa’s development: comprehensive Africa Agricultural development programme. A draft copy. Abuja, Nigeria. |
| [10] | National Planning Commission (2006). National Population Census. Abuja, Nigeria. |
| [11] | National Research Council (1996). Nutrient requirements of beef cattle. 7th Rev. ed. Nat. Academy Press Washington, D. C. |
| [12] | Norton, B. W. (1994). Anti-nutritive and toxic factors in forage tree legumes. In: Gutterridge, R. C and Shelton, H. M. (eds). Tropical Agriculture, Wallinfont oxford: CAB international. Pp. 202 -215. |
| [13] | Odeyinka, M. S. (2000). Feeding behaviour and diet selection by West African Dwarf Goats (short-communication). Arch Tierz, Dummerstorf 43 (1): 57-61. |
| [14] | Oduguwa, B. O., Amole, A. O., Okwelum, N., Shittu, O. O., Ogunlolu, B. T., Olajuyin, S. A., Olofinsanmii, T., Adesunmbola, O. J., Sanusi, G. O., Bello, K. O., Oduguwa, O. O. (2012) Performance and blood chemistry of West African Dwarf Goats fed varying levels of pineapple and cassava peel wastes basal diet. Proc. 17th Ann. Conf. of Animal Science Association of Nigeria, Abuja 9th – 13th September, 2012 2012. Pp. 607 - 610. |
| [15] | Okoruwa, M. I. and Adewumi, M. K (2010). Effect of replacing Panaicum maximum with dried pineapple pulp on nutrient digestibility and nutrient balance of WAD sheep. Nigerian Journal of Animal Science, 12: 103 -109. |
| [16] | Okwu, D. E and Morah, F. N (2004). Mineral and nutritive value of Dennettia tripetala fruits. Fruits, 59 (6): 437 – 442. |
| [17] | Oloche, J., Garba, O. S. and Oluremi, O. I. A (2013b). Response of West African Dwarf Goats fed shea butter (Vitellaria paradoxa) leaves supplemented with varying levels of sweet orange peel meal. Proceeding of the 18th Annual Conference of Animal Science Association of Nigeria, Abuja, 8th – 12th September, 2013. Pp. 371-374. |
| [18] | Oloche, J., Oluremi, O. I. A. and Ayoade, J. A (2013a). Performance of West African Dwarf Goats fed diets containing graded levels of sweet orange (Citrus sinensis) peel meal. Proceeding of the 18th Annual Conference of Animal Science Association of Nigeria, Abuja, 8th – 12th September, 2013. Pp. 367 - 370. |
| [19] | Ranjhnan, S. K. (2001). Animal nutrition in the tropics. Vikas publishing House, PVT LTO. Pp 31-58. |
| [20] | RIM (1992) Nigerian Livestock Resource vol. II. National Synthesis Annex Publication Resources Inventory Management Ltd. 1: 11 – 26. |
APA Style
Okpanachi U., Oyewole B. O., Egbu C. F., Ganiyu O. Y. (2016). Effects of Feeding Sun-Dried Yellow Cashew Pulp Based Diets on Performance, Dry Matter and Nutrient Digestibility of West African Dwarf Goats. Animal and Veterinary Sciences, 4(3-1), 7-12. https://doi.org/10.11648/j.avs.s.2016040301.12
ACS Style
Okpanachi U.; Oyewole B. O.; Egbu C. F.; Ganiyu O. Y. Effects of Feeding Sun-Dried Yellow Cashew Pulp Based Diets on Performance, Dry Matter and Nutrient Digestibility of West African Dwarf Goats. Anim. Vet. Sci. 2016, 4(3-1), 7-12. doi: 10.11648/j.avs.s.2016040301.12
Share This Article
Twitter
Linked In
Facebook
Copy
Download@article{10.11648/j.avs.s.2016040301.12,
author = {Okpanachi U. and Oyewole B. O. and Egbu C. F. and Ganiyu O. Y.},
title = {Effects of Feeding Sun-Dried Yellow Cashew Pulp Based Diets on Performance, Dry Matter and Nutrient Digestibility of West African Dwarf Goats},
journal = {Animal and Veterinary Sciences},
volume = {4},
number = {3-1},
pages = {7-12},
doi = {10.11648/j.avs.s.2016040301.12},
url = {https://doi.org/10.11648/j.avs.s.2016040301.12},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.avs.s.2016040301.12},
abstract = {A study was conducted to study the effects of feeding sun-dried cashew pulp based diets on performance, dry matter and nutrient digestibility of West African dwarf goats. Twenty growing goats of about 6-7 months, having an average initial weight of 6.42kg were randomly assigned to the treatments; each treatment had five experimental units. Four diets containing 0 (control), 10, 20 and 30% dried yellow cashew pulp coded as T1, T2, T3 and T4, respectively, were compared. Completely randomized design was used in all the experiments. Data obtained were subjected to Analysis of Variance (ANOVA) and means that were significantly different were separated using Least Significant Difference (LSD). None of the performance parameter was significantly affected (P > 0.05) by the inclusion of sun-dried cashew pulp meal. However, crude fibre and ether extract were significantly affected (P < 0.05) by the inclusion of sun-dried yellow cashew pulp. This study indicated that sun-dried cashew pulp can be fed to WAD goats up to 30% level of inclusion in diets without an adverse effect on them. Inclusion of cashew pulp sun-dried to the tone of 30% will also provide a cheaper source of feed and also help to reduce environmental pollution since the study area is known to be the highest cashew producing state in Nigeria and the pulp unlike the seed are left to waste during its season. The use of cashew pulp in livestock diet is therefore advocated.},
year = {2016}
}
TY - JOUR T1 - Effects of Feeding Sun-Dried Yellow Cashew Pulp Based Diets on Performance, Dry Matter and Nutrient Digestibility of West African Dwarf Goats AU - Okpanachi U. AU - Oyewole B. O. AU - Egbu C. F. AU - Ganiyu O. Y. Y1 - 2016/06/04 PY - 2016 N1 - https://doi.org/10.11648/j.avs.s.2016040301.12 DO - 10.11648/j.avs.s.2016040301.12 T2 - Animal and Veterinary Sciences JF - Animal and Veterinary Sciences JO - Animal and Veterinary Sciences SP - 7 EP - 12 PB - Science Publishing Group SN - 2328-5850 UR - https://doi.org/10.11648/j.avs.s.2016040301.12 AB - A study was conducted to study the effects of feeding sun-dried cashew pulp based diets on performance, dry matter and nutrient digestibility of West African dwarf goats. Twenty growing goats of about 6-7 months, having an average initial weight of 6.42kg were randomly assigned to the treatments; each treatment had five experimental units. Four diets containing 0 (control), 10, 20 and 30% dried yellow cashew pulp coded as T1, T2, T3 and T4, respectively, were compared. Completely randomized design was used in all the experiments. Data obtained were subjected to Analysis of Variance (ANOVA) and means that were significantly different were separated using Least Significant Difference (LSD). None of the performance parameter was significantly affected (P > 0.05) by the inclusion of sun-dried cashew pulp meal. However, crude fibre and ether extract were significantly affected (P < 0.05) by the inclusion of sun-dried yellow cashew pulp. This study indicated that sun-dried cashew pulp can be fed to WAD goats up to 30% level of inclusion in diets without an adverse effect on them. Inclusion of cashew pulp sun-dried to the tone of 30% will also provide a cheaper source of feed and also help to reduce environmental pollution since the study area is known to be the highest cashew producing state in Nigeria and the pulp unlike the seed are left to waste during its season. The use of cashew pulp in livestock diet is therefore advocated. VL - 4 IS - 3-1 ER -
Information
Email: