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The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum

Received: 18 July 2016    Accepted: 4 August 2016    Published: 21 August 2016
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Abstract

Ground orchid (Spathoglottis plicata) cultivated have many constraints such as the appearance of fusarium wilt disease caused by Fusarium oxysporum (Fo). A resistant S. plicata plantlet to Fo has been initiated by in vitro selection on Vacin and Went (VW) medium containing fusaric acid (FA) at concentrations of 10 ppm, 20 ppm, 30 ppm, and 40 ppm, compared with controls (0 ppm), and there were indications of FA tolerant of the selected plantlets. This study aims to describe the formation mechanism of Induced Resistance by analysing the protein profile of the plantlet. The protein profile was analysed by SDS-PAGE methods. The results showed that protein profiles of explants leaves was significantly different from the control. There was an initiation of a new protein bands (± 19 kD) indicating the formation of PR-protein (peroxidase) on the plantlets which responsible for S. plicata resistant to Fo.

Published in Journal of Plant Sciences (Volume 4, Issue 5)
DOI 10.11648/j.jps.20160405.12
Page(s) 102-105
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Protein Profile, Spathoglottis plicata Bl., In Vitro, Induced Resistance, Fusarium oxysporum

References
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  • APA Style

    Endang Nurcahyani, R. Agustrina, T. T. Handayani. (2016). The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum. Journal of Plant Sciences, 4(5), 102-105. https://doi.org/10.11648/j.jps.20160405.12

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    ACS Style

    Endang Nurcahyani; R. Agustrina; T. T. Handayani. The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum. J. Plant Sci. 2016, 4(5), 102-105. doi: 10.11648/j.jps.20160405.12

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    AMA Style

    Endang Nurcahyani, R. Agustrina, T. T. Handayani. The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum. J Plant Sci. 2016;4(5):102-105. doi: 10.11648/j.jps.20160405.12

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  • @article{10.11648/j.jps.20160405.12,
      author = {Endang Nurcahyani and R. Agustrina and T. T. Handayani},
      title = {The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum},
      journal = {Journal of Plant Sciences},
      volume = {4},
      number = {5},
      pages = {102-105},
      doi = {10.11648/j.jps.20160405.12},
      url = {https://doi.org/10.11648/j.jps.20160405.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20160405.12},
      abstract = {Ground orchid (Spathoglottis plicata) cultivated have many constraints such as the appearance of fusarium wilt disease caused by Fusarium oxysporum (Fo). A resistant S. plicata plantlet to Fo has been initiated by in vitro selection on Vacin and Went (VW) medium containing fusaric acid (FA) at concentrations of 10 ppm, 20 ppm, 30 ppm, and 40 ppm, compared with controls (0 ppm), and there were indications of FA tolerant of the selected plantlets. This study aims to describe the formation mechanism of Induced Resistance by analysing the protein profile of the plantlet. The protein profile was analysed by SDS-PAGE methods. The results showed that protein profiles of explants leaves was significantly different from the control. There was an initiation of a new protein bands (± 19 kD) indicating the formation of PR-protein (peroxidase) on the plantlets which responsible for S. plicata resistant to Fo.},
     year = {2016}
    }
    

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    T1  - The Protein Profile of the Plantlets of Spathoglottis plicata Bl. Induced Resistance to Fusarium oxysporum
    AU  - Endang Nurcahyani
    AU  - R. Agustrina
    AU  - T. T. Handayani
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    N1  - https://doi.org/10.11648/j.jps.20160405.12
    DO  - 10.11648/j.jps.20160405.12
    T2  - Journal of Plant Sciences
    JF  - Journal of Plant Sciences
    JO  - Journal of Plant Sciences
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    EP  - 105
    PB  - Science Publishing Group
    SN  - 2331-0731
    UR  - https://doi.org/10.11648/j.jps.20160405.12
    AB  - Ground orchid (Spathoglottis plicata) cultivated have many constraints such as the appearance of fusarium wilt disease caused by Fusarium oxysporum (Fo). A resistant S. plicata plantlet to Fo has been initiated by in vitro selection on Vacin and Went (VW) medium containing fusaric acid (FA) at concentrations of 10 ppm, 20 ppm, 30 ppm, and 40 ppm, compared with controls (0 ppm), and there were indications of FA tolerant of the selected plantlets. This study aims to describe the formation mechanism of Induced Resistance by analysing the protein profile of the plantlet. The protein profile was analysed by SDS-PAGE methods. The results showed that protein profiles of explants leaves was significantly different from the control. There was an initiation of a new protein bands (± 19 kD) indicating the formation of PR-protein (peroxidase) on the plantlets which responsible for S. plicata resistant to Fo.
    VL  - 4
    IS  - 5
    ER  - 

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Author Information
  • Dept. of Biology, Faculty of Mathematics and Natural of Science, Lampung University, Bandar Lampung, Indonesia

  • Dept. of Biology, Faculty of Mathematics and Natural of Science, Lampung University, Bandar Lampung, Indonesia

  • Dept. of Biology, Faculty of Mathematics and Natural of Science, Lampung University, Bandar Lampung, Indonesia

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