Climate change has verified moveable effect in different part of the world, its effect is severe in the developing countries. The adaptation and production of the crops highly affected due to climate change i.e. the ambient weather factors are becoming beyond the suitability ranges. Here, it focuses on the effects of rising atmospheric CO2 concentrations, rising temperature, and changes in precipitation and their interaction on plant growth, development and yield. Therefore, this paper is aimed at reviewing the response of cereal crops to the changing of climate. The existing knowledge sources demonstrated climate change has negative impacts on cereal crops production and productivity. While in some cases these responses are variable within and between species and are dependent on developmental stage. Variability also exists between C3 and C4 species in response to elevated CO2, especially in terms of growth and seed yield stimulation. C3 plants will benefit more than C4 plants at elevated CO2. However, if global warming will take place, an increase in temperature may offset the benefits of increasing CO2 on crop yield. The difference in responses of different crops to elevated CO2 might be due to difference in water, soil, nutrient availability and temperature variation. It concludes that there is a need for further research regarding the weather and climate variability and change together within a specific region.
| Published in | Advances in Bioscience and Bioengineering (Volume 8, Issue 4) |
| DOI | 10.11648/j.abb.20200804.11 |
| Page(s) | 63-72 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Climate Change, Cereal Crops, Adaptation, Elevated [CO2], Crop Yield
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APA Style
Arebu Hussen. (2020). Review on: Response of Cereal Crops to Climate Change. Advances in Bioscience and Bioengineering, 8(4), 63-72. https://doi.org/10.11648/j.abb.20200804.11
ACS Style
Arebu Hussen. Review on: Response of Cereal Crops to Climate Change. Adv. BioSci. Bioeng. 2020, 8(4), 63-72. doi: 10.11648/j.abb.20200804.11
AMA Style
Arebu Hussen. Review on: Response of Cereal Crops to Climate Change. Adv BioSci Bioeng. 2020;8(4):63-72. doi: 10.11648/j.abb.20200804.11
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Download@article{10.11648/j.abb.20200804.11,
author = {Arebu Hussen},
title = {Review on: Response of Cereal Crops to Climate Change},
journal = {Advances in Bioscience and Bioengineering},
volume = {8},
number = {4},
pages = {63-72},
doi = {10.11648/j.abb.20200804.11},
url = {https://doi.org/10.11648/j.abb.20200804.11},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.abb.20200804.11},
abstract = {Climate change has verified moveable effect in different part of the world, its effect is severe in the developing countries. The adaptation and production of the crops highly affected due to climate change i.e. the ambient weather factors are becoming beyond the suitability ranges. Here, it focuses on the effects of rising atmospheric CO2 concentrations, rising temperature, and changes in precipitation and their interaction on plant growth, development and yield. Therefore, this paper is aimed at reviewing the response of cereal crops to the changing of climate. The existing knowledge sources demonstrated climate change has negative impacts on cereal crops production and productivity. While in some cases these responses are variable within and between species and are dependent on developmental stage. Variability also exists between C3 and C4 species in response to elevated CO2, especially in terms of growth and seed yield stimulation. C3 plants will benefit more than C4 plants at elevated CO2. However, if global warming will take place, an increase in temperature may offset the benefits of increasing CO2 on crop yield. The difference in responses of different crops to elevated CO2 might be due to difference in water, soil, nutrient availability and temperature variation. It concludes that there is a need for further research regarding the weather and climate variability and change together within a specific region.},
year = {2020}
}
TY - JOUR T1 - Review on: Response of Cereal Crops to Climate Change AU - Arebu Hussen Y1 - 2020/11/16 PY - 2020 N1 - https://doi.org/10.11648/j.abb.20200804.11 DO - 10.11648/j.abb.20200804.11 T2 - Advances in Bioscience and Bioengineering JF - Advances in Bioscience and Bioengineering JO - Advances in Bioscience and Bioengineering SP - 63 EP - 72 PB - Science Publishing Group SN - 2330-4162 UR - https://doi.org/10.11648/j.abb.20200804.11 AB - Climate change has verified moveable effect in different part of the world, its effect is severe in the developing countries. The adaptation and production of the crops highly affected due to climate change i.e. the ambient weather factors are becoming beyond the suitability ranges. Here, it focuses on the effects of rising atmospheric CO2 concentrations, rising temperature, and changes in precipitation and their interaction on plant growth, development and yield. Therefore, this paper is aimed at reviewing the response of cereal crops to the changing of climate. The existing knowledge sources demonstrated climate change has negative impacts on cereal crops production and productivity. While in some cases these responses are variable within and between species and are dependent on developmental stage. Variability also exists between C3 and C4 species in response to elevated CO2, especially in terms of growth and seed yield stimulation. C3 plants will benefit more than C4 plants at elevated CO2. However, if global warming will take place, an increase in temperature may offset the benefits of increasing CO2 on crop yield. The difference in responses of different crops to elevated CO2 might be due to difference in water, soil, nutrient availability and temperature variation. It concludes that there is a need for further research regarding the weather and climate variability and change together within a specific region. VL - 8 IS - 4 ER -
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