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Shea (Vitellaria paradoxa C.F. Gaertn.) Growth Improvement by Mycorrhizal Inoculation in Controlled Conditions

Received: 10 October 2020    Accepted: 14 November 2020    Published: 16 November 2020
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Abstract

This study is Shea Park restoration contribution. In this study, Shea butter was cultivated for 12 months on non-sterile culture substrate and then inoculated with arbuscular mycorrhizal fungi (AMF). The mycorrhizal parameters were evaluated at 12 months after sowing and the growth parameters of the plants at 4 and 12 months after sowing. The results showed mycorrhizal infection of all treatments and stimulation of Shea’s growth according to inocula. Yac 2 mix allowed a better improvement Shea growth. This inoculum improved Shea height growth by 10.34% at 4 months and 29.02% at 12 months after sowing compared to the treatment inoculated with Glomus aggregatum, by 46.02% at 4 months and 80.71% at 12 months after sowing compared to controls. Glomus aggregatum improved Shea height by 32.33% at 4 months and 40.06% at 12 months after sowing compared to controls. This inoculum also improved the Shea collar diameter by 12% at 4 months and 28.53% at 12 months after sowing compared to the treatment inoculated with Glomus aggregatum, by 53.86% at 4 months and 75.85% at 12 months after sowing compared to controls. Glomus aggregatum improves the Shea height by 37.38% at 4 months and 36.81% at 12 months after sowing compared to controls. Yac 2 mix also improves the height relative growth rate by 33.33% and the collar diameter relative growth rate by 54.54% compared to the controls. This study has shown promising results for the restoration of the Shea Park and deserves to be deepened by extending it to other mycorrhizal strains.

Published in Advances in Bioscience and Bioengineering (Volume 8, Issue 4)
DOI 10.11648/j.abb.20200804.12
Page(s) 73-77
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Shea (Vitellaria paradoxa), Mycorrhizal Inoculation, Arbuscular Mycorrhizal Fungi

References
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[21] Haro H, Sanon KB (2020) Réponse du sésame (Sesamum indicum L.) à l’inoculation mycorhizienne avec des souches des champignons mycorhiziens arbusculaires indigènes du Burkina Faso. International Journal of Biological and Chemical Science 14 (2): 417-423. doi: https://dx.doi.org/10.4314/ijbcs.v14i2.9.
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    Haro Hadou, Ganaba Souleymane, Sanon Bibata Kadidia. (2020). Shea (Vitellaria paradoxa C.F. Gaertn.) Growth Improvement by Mycorrhizal Inoculation in Controlled Conditions. Advances in Bioscience and Bioengineering, 8(4), 73-77. https://doi.org/10.11648/j.abb.20200804.12

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    ACS Style

    Haro Hadou; Ganaba Souleymane; Sanon Bibata Kadidia. Shea (Vitellaria paradoxa C.F. Gaertn.) Growth Improvement by Mycorrhizal Inoculation in Controlled Conditions. Adv. BioSci. Bioeng. 2020, 8(4), 73-77. doi: 10.11648/j.abb.20200804.12

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    AMA Style

    Haro Hadou, Ganaba Souleymane, Sanon Bibata Kadidia. Shea (Vitellaria paradoxa C.F. Gaertn.) Growth Improvement by Mycorrhizal Inoculation in Controlled Conditions. Adv BioSci Bioeng. 2020;8(4):73-77. doi: 10.11648/j.abb.20200804.12

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  • @article{10.11648/j.abb.20200804.12,
      author = {Haro Hadou and Ganaba Souleymane and Sanon Bibata Kadidia},
      title = {Shea (Vitellaria paradoxa C.F. Gaertn.) Growth Improvement by Mycorrhizal Inoculation in Controlled Conditions},
      journal = {Advances in Bioscience and Bioengineering},
      volume = {8},
      number = {4},
      pages = {73-77},
      doi = {10.11648/j.abb.20200804.12},
      url = {https://doi.org/10.11648/j.abb.20200804.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.abb.20200804.12},
      abstract = {This study is Shea Park restoration contribution. In this study, Shea butter was cultivated for 12 months on non-sterile culture substrate and then inoculated with arbuscular mycorrhizal fungi (AMF). The mycorrhizal parameters were evaluated at 12 months after sowing and the growth parameters of the plants at 4 and 12 months after sowing. The results showed mycorrhizal infection of all treatments and stimulation of Shea’s growth according to inocula. Yac 2 mix allowed a better improvement Shea growth. This inoculum improved Shea height growth by 10.34% at 4 months and 29.02% at 12 months after sowing compared to the treatment inoculated with Glomus aggregatum, by 46.02% at 4 months and 80.71% at 12 months after sowing compared to controls. Glomus aggregatum improved Shea height by 32.33% at 4 months and 40.06% at 12 months after sowing compared to controls. This inoculum also improved the Shea collar diameter by 12% at 4 months and 28.53% at 12 months after sowing compared to the treatment inoculated with Glomus aggregatum, by 53.86% at 4 months and 75.85% at 12 months after sowing compared to controls. Glomus aggregatum improves the Shea height by 37.38% at 4 months and 36.81% at 12 months after sowing compared to controls. Yac 2 mix also improves the height relative growth rate by 33.33% and the collar diameter relative growth rate by 54.54% compared to the controls. This study has shown promising results for the restoration of the Shea Park and deserves to be deepened by extending it to other mycorrhizal strains.},
     year = {2020}
    }
    

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  • TY  - JOUR
    T1  - Shea (Vitellaria paradoxa C.F. Gaertn.) Growth Improvement by Mycorrhizal Inoculation in Controlled Conditions
    AU  - Haro Hadou
    AU  - Ganaba Souleymane
    AU  - Sanon Bibata Kadidia
    Y1  - 2020/11/16
    PY  - 2020
    N1  - https://doi.org/10.11648/j.abb.20200804.12
    DO  - 10.11648/j.abb.20200804.12
    T2  - Advances in Bioscience and Bioengineering
    JF  - Advances in Bioscience and Bioengineering
    JO  - Advances in Bioscience and Bioengineering
    SP  - 73
    EP  - 77
    PB  - Science Publishing Group
    SN  - 2330-4162
    UR  - https://doi.org/10.11648/j.abb.20200804.12
    AB  - This study is Shea Park restoration contribution. In this study, Shea butter was cultivated for 12 months on non-sterile culture substrate and then inoculated with arbuscular mycorrhizal fungi (AMF). The mycorrhizal parameters were evaluated at 12 months after sowing and the growth parameters of the plants at 4 and 12 months after sowing. The results showed mycorrhizal infection of all treatments and stimulation of Shea’s growth according to inocula. Yac 2 mix allowed a better improvement Shea growth. This inoculum improved Shea height growth by 10.34% at 4 months and 29.02% at 12 months after sowing compared to the treatment inoculated with Glomus aggregatum, by 46.02% at 4 months and 80.71% at 12 months after sowing compared to controls. Glomus aggregatum improved Shea height by 32.33% at 4 months and 40.06% at 12 months after sowing compared to controls. This inoculum also improved the Shea collar diameter by 12% at 4 months and 28.53% at 12 months after sowing compared to the treatment inoculated with Glomus aggregatum, by 53.86% at 4 months and 75.85% at 12 months after sowing compared to controls. Glomus aggregatum improves the Shea height by 37.38% at 4 months and 36.81% at 12 months after sowing compared to controls. Yac 2 mix also improves the height relative growth rate by 33.33% and the collar diameter relative growth rate by 54.54% compared to the controls. This study has shown promising results for the restoration of the Shea Park and deserves to be deepened by extending it to other mycorrhizal strains.
    VL  - 8
    IS  - 4
    ER  - 

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Author Information
  • Microbiology Laboratory, Environment and Forests Department, Environment and Agricultural Research Institute, Ouagadougou, Burkina Faso

  • Environment and Forests Department, Environment and Agricultural Research Institute, Ouagadougou, Burkina Faso

  • Microbiology Laboratory, Environment and Forests Department, Environment and Agricultural Research Institute, Ouagadougou, Burkina Faso

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