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Crop Biodiversity: Potential of Sustainability Indicators and Poverty Reduction in Farming Systems in Sudan

Received: 23 September 2013    Accepted:     Published: 30 October 2013
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Abstract

This paper presents a theoretical and empirical analysis of the impact of crop biodiversity on poverty reduction and to evaluate the biodiversity of cropping system and its effects on ecological sustainability in rural Sudan. It is based mainly on primary data collected from the household survey. The study focuses on the problem of rural farmers from a broader perspective, among agricultural farming systems in rural Sudan, named as traditional rainfed, irrigated and mechanized rainfed farming system. Poverty line and indicators were analyzed using the Foster Greer and Thorbecke method. The results of the study reveal that the poverty in rural Sudan had been more wide spread and deep in traditional and mechanized farms in contrast with the irrigated farms. In the irrigated farms the farm size is small and the framers are governed by government towards cropping systems and types of crops cultivated. In the mechanized and traditional farms the land size was large, so no rule of what types of crop cultivated. Biodiversity of the three farming systems is differed and concentrated in crop and livestock practices, no aquatic fisheries was practices in farms. The crop diversity is more practices by the non- poor farmers. Results also proved a significant correlation between crop biodiversity indicators with ecological sustainability in the cropping systems. The cultivation of the forage legume is a highly significantly affecting the sustainability in farms. Crop residues management has significantly a positive effect on the water use in the farms. Efficiency and sustainability of crops production would help poor farmers rise out of poverty.

Published in American Journal of Agriculture and Forestry (Volume 1, Issue 4)
DOI 10.11648/j.ajaf.20130104.12
Page(s) 55-62
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Biodiversity, Crops, Sustainability Indictors, Poverty

References
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Cite This Article
  • APA Style

    Raga Mohamed Elzaki, Azharia Abdelbaghi Elbushra, Ali Musa Eissa, Shams Eldein Hassab Alla Ahmed. (2013). Crop Biodiversity: Potential of Sustainability Indicators and Poverty Reduction in Farming Systems in Sudan. American Journal of Agriculture and Forestry, 1(4), 55-62. https://doi.org/10.11648/j.ajaf.20130104.12

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    ACS Style

    Raga Mohamed Elzaki; Azharia Abdelbaghi Elbushra; Ali Musa Eissa; Shams Eldein Hassab Alla Ahmed. Crop Biodiversity: Potential of Sustainability Indicators and Poverty Reduction in Farming Systems in Sudan. Am. J. Agric. For. 2013, 1(4), 55-62. doi: 10.11648/j.ajaf.20130104.12

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    AMA Style

    Raga Mohamed Elzaki, Azharia Abdelbaghi Elbushra, Ali Musa Eissa, Shams Eldein Hassab Alla Ahmed. Crop Biodiversity: Potential of Sustainability Indicators and Poverty Reduction in Farming Systems in Sudan. Am J Agric For. 2013;1(4):55-62. doi: 10.11648/j.ajaf.20130104.12

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  • @article{10.11648/j.ajaf.20130104.12,
      author = {Raga Mohamed Elzaki and Azharia Abdelbaghi Elbushra and Ali Musa Eissa and Shams Eldein Hassab Alla Ahmed},
      title = {Crop Biodiversity: Potential of Sustainability Indicators and Poverty Reduction in Farming Systems in Sudan},
      journal = {American Journal of Agriculture and Forestry},
      volume = {1},
      number = {4},
      pages = {55-62},
      doi = {10.11648/j.ajaf.20130104.12},
      url = {https://doi.org/10.11648/j.ajaf.20130104.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajaf.20130104.12},
      abstract = {This paper presents a theoretical and empirical analysis of the impact of crop biodiversity on poverty reduction and to evaluate the biodiversity of cropping system and its effects on ecological sustainability in rural Sudan. It is based mainly on primary data collected from the household survey. The study focuses on the problem of rural farmers from a broader perspective, among agricultural farming systems in rural Sudan, named as traditional rainfed, irrigated and mechanized rainfed farming system. Poverty line and indicators were analyzed using the Foster Greer and Thorbecke method. The results of the study reveal that the poverty in rural Sudan had been more wide spread and deep in traditional and mechanized farms in contrast with the irrigated farms. In the irrigated farms the farm size is small and the framers are governed by government towards cropping systems and types of crops cultivated. In the mechanized and traditional farms the land size was large, so no rule of what types of crop cultivated. Biodiversity of the three farming systems is differed and concentrated in crop and livestock practices, no aquatic fisheries was practices in farms. The crop diversity is more practices by the non- poor farmers. Results also proved a significant correlation between crop biodiversity indicators with ecological sustainability in the cropping systems. The cultivation of the forage legume is a highly significantly affecting the sustainability in farms. Crop residues management has significantly a positive effect on the water use in the farms. Efficiency and sustainability of crops production would help poor farmers rise out of poverty.},
     year = {2013}
    }
    

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  • TY  - JOUR
    T1  - Crop Biodiversity: Potential of Sustainability Indicators and Poverty Reduction in Farming Systems in Sudan
    AU  - Raga Mohamed Elzaki
    AU  - Azharia Abdelbaghi Elbushra
    AU  - Ali Musa Eissa
    AU  - Shams Eldein Hassab Alla Ahmed
    Y1  - 2013/10/30
    PY  - 2013
    N1  - https://doi.org/10.11648/j.ajaf.20130104.12
    DO  - 10.11648/j.ajaf.20130104.12
    T2  - American Journal of Agriculture and Forestry
    JF  - American Journal of Agriculture and Forestry
    JO  - American Journal of Agriculture and Forestry
    SP  - 55
    EP  - 62
    PB  - Science Publishing Group
    SN  - 2330-8591
    UR  - https://doi.org/10.11648/j.ajaf.20130104.12
    AB  - This paper presents a theoretical and empirical analysis of the impact of crop biodiversity on poverty reduction and to evaluate the biodiversity of cropping system and its effects on ecological sustainability in rural Sudan. It is based mainly on primary data collected from the household survey. The study focuses on the problem of rural farmers from a broader perspective, among agricultural farming systems in rural Sudan, named as traditional rainfed, irrigated and mechanized rainfed farming system. Poverty line and indicators were analyzed using the Foster Greer and Thorbecke method. The results of the study reveal that the poverty in rural Sudan had been more wide spread and deep in traditional and mechanized farms in contrast with the irrigated farms. In the irrigated farms the farm size is small and the framers are governed by government towards cropping systems and types of crops cultivated. In the mechanized and traditional farms the land size was large, so no rule of what types of crop cultivated. Biodiversity of the three farming systems is differed and concentrated in crop and livestock practices, no aquatic fisheries was practices in farms. The crop diversity is more practices by the non- poor farmers. Results also proved a significant correlation between crop biodiversity indicators with ecological sustainability in the cropping systems. The cultivation of the forage legume is a highly significantly affecting the sustainability in farms. Crop residues management has significantly a positive effect on the water use in the farms. Efficiency and sustainability of crops production would help poor farmers rise out of poverty.
    VL  - 1
    IS  - 4
    ER  - 

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Author Information
  • Department of Rural Economics, Faculty of Animal Production, University of Gezira, Sudan

  • Department of Consumer Sciences and Agribusiness, College of Agricultural and Food Sciences, King Faisal University - Saudi Arabia

  • Department of Agricultural Economics and Rural, Natural Resources and Environmental Studies, University of Kordofan- Sudan

  • Department of Basic Science, College of Veterinary Medicine and Animal Production, Sudan University of Sciences and Technology

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