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Shrimp-Paddy Conflict in the South-West Coastal Region of Bangladesh

Received: 30 November 2017    Accepted: 17 January 2018    Published: 5 February 2018
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Abstract

Shrimp cultivation is a comparatively new agricultural practice in the south-west coastal region of Bangladesh. The objective of this study is to analyze the costs and returns of shrimp and paddy cultivation for understanding the behavior of the farmers in the south-west coastal region of Bangladesh. This study compares cost and return of shrimp and paddy cultivation through collecting primary data from 60 randomly selected farmers from the study area. The derived economic benefit-cost ratio (BCR) of shrimp production is 1.67 and that of paddy production is 1.36 indicating that shrimp production is more profitable than paddy production from economic viewpoint. However, the BCR of shrimp production decreases to 1.04 while the associated external cost of land degradation is added in cost side. The ratio would further decrease to less than one if other indirect cost items such as health cost, loss in livestock, mangrove destruction and biodiversity losses are considered. Such results signal that shrimp production is not a profitable option from a society viewpoint. The study findings also indicate that cost of shrimp production increases and return from shrimp production decreases over the time period. The paddy farmers in the study area moved towards shrimp farming in the 1980s for getting short-run higher benefits. However, the unfavorable changes in cost and production and lower BCR from society viewpoint explain the recent reverse move of farmers from shrimp cultivation towards paddy production for re-solving shrimp-paddy conflict in the study area. Shrimp expansion led salinity intrusion creates constraints in the move in some cases. An active cooperation of government through enforcing associated rules and regulations might be helpful for the farmers of the south-west coastal region to protect their livelihood and efficiently re-solve the shrimp-paddy conflict.

Published in International Journal of Agricultural Economics (Volume 3, Issue 1)
DOI 10.11648/j.ijae.20180301.12
Page(s) 9-13
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Shrimp, Paddy, Benefit-Cost Ratio, Social Cost, South-West Coastal Region of Bangladesh

References
[1] Amin, A. R., & Salauddin, M. (2008). Effect of inclusion of prawn and mola on water quality and rice production in prawn-fish-rice culture system. Turkish Journal of Fisheries and Aquatic Sciences, 8, 15-23.
[2] Barmon, B. K., Kondo, T., & Osanami, F. (2003). Impact of rice-prawn gher farming on agricultural and household income in Bangladesh: A case study of Khulna district. Department of Agricultural Economics, Hokkaido University, Japan, 51-61.
[3] Bhattacharya, D., Rahman, M., & Khatun, F. A. (1999). Environmental consequences of structural adjustment: Towards sustainable shrimp culture in Bangladesh. CPD Occasional Paper Series 2, Dhaka, Bangladesh.
[4] Shah, W. A., Phillips, M., Kamal, S., Jahan, I., & Sarker, J. (2000). The economics of bagda shrimp (Penaeus Monodon) farming in coastal areas of Bangladesh. Grassroots Voice, 3 (1-2), 38-65.
[5] Ling, B. H., Leung, P. S., & Shang, Y. C. (2001). Comparing Asian shrimp farming the Domestic Resource Cost (DRC) approach. In: Leung, P. S. and Sharma, K. K. (Eds.), Economic and Management of Shrimp and Carp Farming in Asia, Network of Aquaculture Centers in Asia-Pacific, Bangkok, Thailand.
[6] Hasanuzzaman, A. F. M., Rahman, M. A., & Islam, S. S. (2011). Practice and economics of fresh water prawn farming in seasonally saline rice field in Bangladesh. Mesopotamian Journal of Marine Science, 26 (1), 69-78.
[7] Abedin J., & Kabir K. (1999). Cost benefit analysis of gher system under Khulna areas before project intervention. Survey report prepared by Greater Options for Local Development through Aquaculture Project of CARE-Bangladesh.
[8] Abedin, J., Sarker, G., & Hena, A. (1997). A cost benefit analysis of current gher farming system practices in Bagerhat district. Paper presented at the CARE Bangladesh aquaculture workshop, BARD, Comilla, Bangladesh.
[9] Ahmed, N., Demaine, H., & Muir, J. F. (2008). Freshwater prawn farming in Bangladesh: history, present status and future prospects. Aquaculture Research, 39, 806-819.
[10] ATDP II. (2005). An evaluation of the Bangladesh agro-based industries and technology development project (ATDP II). Report submitted to United States Agency for International Development (USAID), Bangladesh.
[11] DTS. (2006). A pro-poor analysis of the shrimp sector in Bangladesh. Report prepared by Development & Training Services, Inc. (DTS) for United States Agency for International Development (USAID) under Greater Access to Trade Expansion (GATE) project.
[12] Haque, A. K. E. (2004). Sanitary and phyto-sanitary barriers to trade and its impact on the environment - The case of shrimp farming in Bangladesh. Trade Knowledge Network (TKN) Paper.
[13] Bhattacharya, P., & Ninan, K. N. (2009). Social cost-benefit analysis of scientific versus traditional shrimp farming: A case study from India. Paper prepared for presentation at the International Association of Agricultural Economists’ 2009 Conference, Beijing, China.
[14] Bundell, K., & Maybin, E. (1996). After the prawn rush - The human and environmental costs of commercial prawn farming. Christian Aid web page, Available at: www.christian-aid.org.uk (accessed on 15 January, 2012).
[15] UNEP. (1999). Trade liberalisation and the environment - Lessons learned from Bangladesh, Chile, India, Philippines, Romania and Uganda: A synthesis report. United Nations Environment Programme (UNEP), UNEP/99/7, United Nations, New York and Geneva.
[16] Shelley, I. J., Takahashi-Nosaka, M., Kano-Nakata, M., Haque, M. S., & Inukai, Y. (2016). Rice Cultivation in Bangladesh: Present Scenario, Problems, and Prospects, Journal of International Cooperation for Agricultural Development, 14, 20-29.
[17] Akber, M. A., Islam, M. A., Ahmed M., Rahman, M. M. & Rahman. M. R. (2017). Changes of Shrimp Farming in Southwest Coastal Bangladesh, Aquaculture International, 25 (5), 1883-1899.
[18] Haider, M. Z. (2015). Cost-Benefit Analysis of Shrimp Cultivation in the South-west Region of Bangladesh, International Journal of Environment and Sustainable Development, 14 (4), 315-331.
Cite This Article
  • APA Style

    Mohammed Ziaul Haider, Rabeya Akter. (2018). Shrimp-Paddy Conflict in the South-West Coastal Region of Bangladesh. International Journal of Agricultural Economics, 3(1), 9-13. https://doi.org/10.11648/j.ijae.20180301.12

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    ACS Style

    Mohammed Ziaul Haider; Rabeya Akter. Shrimp-Paddy Conflict in the South-West Coastal Region of Bangladesh. Int. J. Agric. Econ. 2018, 3(1), 9-13. doi: 10.11648/j.ijae.20180301.12

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    AMA Style

    Mohammed Ziaul Haider, Rabeya Akter. Shrimp-Paddy Conflict in the South-West Coastal Region of Bangladesh. Int J Agric Econ. 2018;3(1):9-13. doi: 10.11648/j.ijae.20180301.12

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  • @article{10.11648/j.ijae.20180301.12,
      author = {Mohammed Ziaul Haider and Rabeya Akter},
      title = {Shrimp-Paddy Conflict in the South-West Coastal Region of Bangladesh},
      journal = {International Journal of Agricultural Economics},
      volume = {3},
      number = {1},
      pages = {9-13},
      doi = {10.11648/j.ijae.20180301.12},
      url = {https://doi.org/10.11648/j.ijae.20180301.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijae.20180301.12},
      abstract = {Shrimp cultivation is a comparatively new agricultural practice in the south-west coastal region of Bangladesh. The objective of this study is to analyze the costs and returns of shrimp and paddy cultivation for understanding the behavior of the farmers in the south-west coastal region of Bangladesh. This study compares cost and return of shrimp and paddy cultivation through collecting primary data from 60 randomly selected farmers from the study area. The derived economic benefit-cost ratio (BCR) of shrimp production is 1.67 and that of paddy production is 1.36 indicating that shrimp production is more profitable than paddy production from economic viewpoint. However, the BCR of shrimp production decreases to 1.04 while the associated external cost of land degradation is added in cost side. The ratio would further decrease to less than one if other indirect cost items such as health cost, loss in livestock, mangrove destruction and biodiversity losses are considered. Such results signal that shrimp production is not a profitable option from a society viewpoint. The study findings also indicate that cost of shrimp production increases and return from shrimp production decreases over the time period. The paddy farmers in the study area moved towards shrimp farming in the 1980s for getting short-run higher benefits. However, the unfavorable changes in cost and production and lower BCR from society viewpoint explain the recent reverse move of farmers from shrimp cultivation towards paddy production for re-solving shrimp-paddy conflict in the study area. Shrimp expansion led salinity intrusion creates constraints in the move in some cases. An active cooperation of government through enforcing associated rules and regulations might be helpful for the farmers of the south-west coastal region to protect their livelihood and efficiently re-solve the shrimp-paddy conflict.},
     year = {2018}
    }
    

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  • TY  - JOUR
    T1  - Shrimp-Paddy Conflict in the South-West Coastal Region of Bangladesh
    AU  - Mohammed Ziaul Haider
    AU  - Rabeya Akter
    Y1  - 2018/02/05
    PY  - 2018
    N1  - https://doi.org/10.11648/j.ijae.20180301.12
    DO  - 10.11648/j.ijae.20180301.12
    T2  - International Journal of Agricultural Economics
    JF  - International Journal of Agricultural Economics
    JO  - International Journal of Agricultural Economics
    SP  - 9
    EP  - 13
    PB  - Science Publishing Group
    SN  - 2575-3843
    UR  - https://doi.org/10.11648/j.ijae.20180301.12
    AB  - Shrimp cultivation is a comparatively new agricultural practice in the south-west coastal region of Bangladesh. The objective of this study is to analyze the costs and returns of shrimp and paddy cultivation for understanding the behavior of the farmers in the south-west coastal region of Bangladesh. This study compares cost and return of shrimp and paddy cultivation through collecting primary data from 60 randomly selected farmers from the study area. The derived economic benefit-cost ratio (BCR) of shrimp production is 1.67 and that of paddy production is 1.36 indicating that shrimp production is more profitable than paddy production from economic viewpoint. However, the BCR of shrimp production decreases to 1.04 while the associated external cost of land degradation is added in cost side. The ratio would further decrease to less than one if other indirect cost items such as health cost, loss in livestock, mangrove destruction and biodiversity losses are considered. Such results signal that shrimp production is not a profitable option from a society viewpoint. The study findings also indicate that cost of shrimp production increases and return from shrimp production decreases over the time period. The paddy farmers in the study area moved towards shrimp farming in the 1980s for getting short-run higher benefits. However, the unfavorable changes in cost and production and lower BCR from society viewpoint explain the recent reverse move of farmers from shrimp cultivation towards paddy production for re-solving shrimp-paddy conflict in the study area. Shrimp expansion led salinity intrusion creates constraints in the move in some cases. An active cooperation of government through enforcing associated rules and regulations might be helpful for the farmers of the south-west coastal region to protect their livelihood and efficiently re-solve the shrimp-paddy conflict.
    VL  - 3
    IS  - 1
    ER  - 

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Author Information
  • Economics Discipline, Khulna University, Khulna, Bangladesh

  • Economics Discipline, Khulna University, Khulna, Bangladesh

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