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Statistical Analysis of Adult Nutritional Status and Cigarette Smoking in Kaura and Jama’a L. G. A, Kaduna State, Nigeria

Received: 16 February 2017    Accepted: 24 March 2017    Published: 7 April 2017
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Abstract

This study was intended to apply statistical analysis to determine adult nutritional status and cigarette smoking in Kaura and Jama’a Local Government Area of Kaduna State, Nigeria. Four (4) major towns were selected purposively within the two LGA’s namely Kafanchan, Manchok, Kaura and Kagoro respectively. Fifty 50 questionnaires were administered in each of the four selected towns in the study area, making a total of 200 questionnaires in all. Their dietary habit, food consumption, height and weight of the subjects were taken to determine the Body Mass Index (BMI). The result showed that there is correlation between quantity of cigarette consumed and nutritional status (P < 0.05). The result of the food frequency indicated that smokers consumed less fruit and vegetables, less meat and milk product respectively, however consumption of cereal is high (51%). The BMI revealed that 42% of subjects were undernourished. Most of this subject has smoking related diseases such as decrease in lung function, increase of heart attack, Respiratory diseases, asthma, and other health effects as a result of their smoking habits. Inference derived from this recommence that all form of advertisement and promotional activities of cigarette should be banned and health education on the risk should be encouraged to minimize cigarette smoking most especially among bachelors.

Published in Rehabilitation Science (Volume 2, Issue 2)
DOI 10.11648/j.rs.20170202.13
Page(s) 41-45
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Kaduna State, Cigarette Smokers, Adult Nutritional Status, Respiratory Diseases

References
[1] Environment Health Certificate www.unitforsight.org Retrieved 09:18am 14/09/2013 S. E Uron.
[2] Fowles J, Dybing E (December 2003). "Application of toxicological risk assessment principles to the chemical constituents of cigarette smoke". Tob Control 12 (4): 424–30. doi:10.1136/tc.12.4.424.
[3] Mayo report on addressing the worldwide tobacco epidemic through effective, evidence-based treatment". World Health Organization. p. 2. Retrieved 2013-01-02.
[4] Nichter M, Cartwright E (1991). "Saving the Children for the Tobacco Industry". Medical Anthropology Quarterly 5 (3): 236–56. doi:10.1525/maq.1991.5.3.02a00040.
[5] Nicotine: A Powerful Addiction." Centers for Disease Control and Prevention. http:/www.cdc.gov/tobacco. Retrieved 22/09/2013.
[6] Ewona O. and S. O. Udo, (2011). Changes in some meteorological parameters in the Nigeria Delta Region of Nigeria between 1989 and 1996. Global Journal of pure and Applied Sciences 17(1):61-70. Bachodu Science Co. Ltd printed in Nigeria ISSN 118-0579.
[7] World Health Organization. Prevalence of current tobacco use among adults aged=15 years. Retrieved 09:45 AM16/9/2013.
[8] Centers for Disease Control and Prevention-U.S. Department of Health and Human Services, (2006). The health consequences of involuntary exposure to tobacco smoke: a report of the Surgeon General. Atlanta, U.S., page 93: Retrieved 2009-02-15.
[9] Vainio H (June 1987). "Is passive smoking increasing cancer risk?". Scand J Work Environ Health 13 (3): 193–6.
[10] World Health Organization (2008). The Global Burden of Disease. Geneva: World Health Organization. ISBN 92-4-156371-0.
[11] World Health Organization (2008). WHO Report on the Global Tobacco Epidemic 2008: The MPOWER Package. Geneva: World Health Organization. ISBN 92-4-159628-7.
Cite This Article
  • APA Style

    Mangbon T. Amos, Ola O. Babasola, Chintem D. G. Williams, Nlemnchi R. Nnamdi, Achusim C. O. (2017). Statistical Analysis of Adult Nutritional Status and Cigarette Smoking in Kaura and Jama’a L. G. A, Kaduna State, Nigeria. Rehabilitation Science, 2(2), 41-45. https://doi.org/10.11648/j.rs.20170202.13

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    ACS Style

    Mangbon T. Amos; Ola O. Babasola; Chintem D. G. Williams; Nlemnchi R. Nnamdi; Achusim C. O. Statistical Analysis of Adult Nutritional Status and Cigarette Smoking in Kaura and Jama’a L. G. A, Kaduna State, Nigeria. Rehabil. Sci. 2017, 2(2), 41-45. doi: 10.11648/j.rs.20170202.13

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    AMA Style

    Mangbon T. Amos, Ola O. Babasola, Chintem D. G. Williams, Nlemnchi R. Nnamdi, Achusim C. O. Statistical Analysis of Adult Nutritional Status and Cigarette Smoking in Kaura and Jama’a L. G. A, Kaduna State, Nigeria. Rehabil Sci. 2017;2(2):41-45. doi: 10.11648/j.rs.20170202.13

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  • @article{10.11648/j.rs.20170202.13,
      author = {Mangbon T. Amos and Ola O. Babasola and Chintem D. G. Williams and Nlemnchi R. Nnamdi and Achusim C. O.},
      title = {Statistical Analysis of Adult Nutritional Status and Cigarette Smoking in Kaura and Jama’a L. G. A, Kaduna State, Nigeria},
      journal = {Rehabilitation Science},
      volume = {2},
      number = {2},
      pages = {41-45},
      doi = {10.11648/j.rs.20170202.13},
      url = {https://doi.org/10.11648/j.rs.20170202.13},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.rs.20170202.13},
      abstract = {This study was intended to apply statistical analysis to determine adult nutritional status and cigarette smoking in Kaura and Jama’a Local Government Area of Kaduna State, Nigeria. Four (4) major towns were selected purposively within the two LGA’s namely Kafanchan, Manchok, Kaura and Kagoro respectively. Fifty 50 questionnaires were administered in each of the four selected towns in the study area, making a total of 200 questionnaires in all. Their dietary habit, food consumption, height and weight of the subjects were taken to determine the Body Mass Index (BMI). The result showed that there is correlation between quantity of cigarette consumed and nutritional status (P < 0.05). The result of the food frequency indicated that smokers consumed less fruit and vegetables, less meat and milk product respectively, however consumption of cereal is high (51%). The BMI revealed that 42% of subjects were undernourished. Most of this subject has smoking related diseases such as decrease in lung function, increase of heart attack, Respiratory diseases, asthma, and other health effects as a result of their smoking habits. Inference derived from this recommence that all form of advertisement and promotional activities of cigarette should be banned and health education on the risk should be encouraged to minimize cigarette smoking most especially among bachelors.},
     year = {2017}
    }
    

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  • TY  - JOUR
    T1  - Statistical Analysis of Adult Nutritional Status and Cigarette Smoking in Kaura and Jama’a L. G. A, Kaduna State, Nigeria
    AU  - Mangbon T. Amos
    AU  - Ola O. Babasola
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    JF  - Rehabilitation Science
    JO  - Rehabilitation Science
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    PB  - Science Publishing Group
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    UR  - https://doi.org/10.11648/j.rs.20170202.13
    AB  - This study was intended to apply statistical analysis to determine adult nutritional status and cigarette smoking in Kaura and Jama’a Local Government Area of Kaduna State, Nigeria. Four (4) major towns were selected purposively within the two LGA’s namely Kafanchan, Manchok, Kaura and Kagoro respectively. Fifty 50 questionnaires were administered in each of the four selected towns in the study area, making a total of 200 questionnaires in all. Their dietary habit, food consumption, height and weight of the subjects were taken to determine the Body Mass Index (BMI). The result showed that there is correlation between quantity of cigarette consumed and nutritional status (P < 0.05). The result of the food frequency indicated that smokers consumed less fruit and vegetables, less meat and milk product respectively, however consumption of cereal is high (51%). The BMI revealed that 42% of subjects were undernourished. Most of this subject has smoking related diseases such as decrease in lung function, increase of heart attack, Respiratory diseases, asthma, and other health effects as a result of their smoking habits. Inference derived from this recommence that all form of advertisement and promotional activities of cigarette should be banned and health education on the risk should be encouraged to minimize cigarette smoking most especially among bachelors.
    VL  - 2
    IS  - 2
    ER  - 

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Author Information
  • Department of Statistics, Federal School of Statistics, Kaduna, Nigeria

  • Department of Statistics, Federal School of Statistics, Kaduna, Nigeria

  • Department of Statistics, Federal School of Statistics, Kaduna, Nigeria

  • Department of Statistics, Federal School of Statistics, Kaduna, Nigeria

  • Department of Statistics, Federal School of Statistics, Enugu, Nigeria

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