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Gut Dysbiosis Clinical Indicators Associate with Body Weight Gain and Cognitive Dysfunction in High-Fat Diet-Induced Pre-obese Mice

Received: 18 April 2016    Accepted: 17 May 2016    Published: 16 June 2016
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Abstract

Obesity associates with mood and anxiety disorders, cognitive dysfunction, and motor decline, whose major causes are puzzling, since obesogenic mechanisms are complex, including a marked intestinal dysbiosis and a sustained metabolic syndrome encompassing hyperglycemia, hyperinsulinemia, systemic inflammation and oxidative stress in both humans and animal models. We addressed whether the changes occurring in mood, cognitive and motor function in diet-induced pre-obese mice are linked to intestinal dysbiosis and body weight gain. Male and female Swiss mice were made pre-obese by feeding with a reinforced high-fat diet for 7 weeks, along which body weight and food intake were monitored. Then, holeboard, stress-induced hyperthermia, footprint, and vertical pole tests were performed to assess cognitive and motor functions. Animals were sacrificed and intestinal dysbiosis assessed: (i) by determining fecal pH and gram positive bacteria counts; (ii) by assessing bacterial infiltration to the jejunum using tissue gram stain; and (iii) by assessing jejunal tissue histopathological changes (H&E) and the immunohistochemical expression of the sustained inflammation marker CXCL10. Average increases in body weight were observed in males (37%) and females (49%), as well as increases in fecal pH, gram positive counts, bacterial infiltration and CXCL10 expression, particularly marked in females. For both sexes, HFD-fed animals with more marked changes in indicators of intestinal dysbiosis also gained weight faster and displayed more marked mood, cognitive and motor alterations. These results suggest that intestinal dysbiosis is a major driver of obesity-like cognitive and motor alterations in pre-obese mice.

Published in Journal of Diseases and Medicinal Plants (Volume 2, Issue 3)
DOI 10.11648/j.jdmp.20160203.12
Page(s) 26-42
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

High-Fat Diet, Pre-obesity, Metabolic Syndrome, Gut Bacteria, Small Intestinal Bacterial Overgrowth, Central Nervous System Functional Alteration

References
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    Paul F. Seke Etet, Fayez K. Alharbi, Sayed Y. Osman, Rejo Jacob Joseph, Yahia M. Bushara, et al. (2016). Gut Dysbiosis Clinical Indicators Associate with Body Weight Gain and Cognitive Dysfunction in High-Fat Diet-Induced Pre-obese Mice. Journal of Diseases and Medicinal Plants, 2(3), 26-42. https://doi.org/10.11648/j.jdmp.20160203.12

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    Paul F. Seke Etet; Fayez K. Alharbi; Sayed Y. Osman; Rejo Jacob Joseph; Yahia M. Bushara, et al. Gut Dysbiosis Clinical Indicators Associate with Body Weight Gain and Cognitive Dysfunction in High-Fat Diet-Induced Pre-obese Mice. J. Dis. Med. Plants 2016, 2(3), 26-42. doi: 10.11648/j.jdmp.20160203.12

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    AMA Style

    Paul F. Seke Etet, Fayez K. Alharbi, Sayed Y. Osman, Rejo Jacob Joseph, Yahia M. Bushara, et al. Gut Dysbiosis Clinical Indicators Associate with Body Weight Gain and Cognitive Dysfunction in High-Fat Diet-Induced Pre-obese Mice. J Dis Med Plants. 2016;2(3):26-42. doi: 10.11648/j.jdmp.20160203.12

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  • @article{10.11648/j.jdmp.20160203.12,
      author = {Paul F. Seke Etet and Fayez K. Alharbi and Sayed Y. Osman and Rejo Jacob Joseph and Yahia M. Bushara and Lorella Vecchio and John C. Chijuka and Shama I. Y. Adam and Elhassan M. A. Saeed and Mohammed Farahna},
      title = {Gut Dysbiosis Clinical Indicators Associate with Body Weight Gain and Cognitive Dysfunction in High-Fat Diet-Induced Pre-obese Mice},
      journal = {Journal of Diseases and Medicinal Plants},
      volume = {2},
      number = {3},
      pages = {26-42},
      doi = {10.11648/j.jdmp.20160203.12},
      url = {https://doi.org/10.11648/j.jdmp.20160203.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jdmp.20160203.12},
      abstract = {Obesity associates with mood and anxiety disorders, cognitive dysfunction, and motor decline, whose major causes are puzzling, since obesogenic mechanisms are complex, including a marked intestinal dysbiosis and a sustained metabolic syndrome encompassing hyperglycemia, hyperinsulinemia, systemic inflammation and oxidative stress in both humans and animal models. We addressed whether the changes occurring in mood, cognitive and motor function in diet-induced pre-obese mice are linked to intestinal dysbiosis and body weight gain. Male and female Swiss mice were made pre-obese by feeding with a reinforced high-fat diet for 7 weeks, along which body weight and food intake were monitored. Then, holeboard, stress-induced hyperthermia, footprint, and vertical pole tests were performed to assess cognitive and motor functions. Animals were sacrificed and intestinal dysbiosis assessed: (i) by determining fecal pH and gram positive bacteria counts; (ii) by assessing bacterial infiltration to the jejunum using tissue gram stain; and (iii) by assessing jejunal tissue histopathological changes (H&E) and the immunohistochemical expression of the sustained inflammation marker CXCL10. Average increases in body weight were observed in males (37%) and females (49%), as well as increases in fecal pH, gram positive counts, bacterial infiltration and CXCL10 expression, particularly marked in females. For both sexes, HFD-fed animals with more marked changes in indicators of intestinal dysbiosis also gained weight faster and displayed more marked mood, cognitive and motor alterations. These results suggest that intestinal dysbiosis is a major driver of obesity-like cognitive and motor alterations in pre-obese mice.},
     year = {2016}
    }
    

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    AU  - Paul F. Seke Etet
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    AU  - Shama I. Y. Adam
    AU  - Elhassan M. A. Saeed
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    T2  - Journal of Diseases and Medicinal Plants
    JF  - Journal of Diseases and Medicinal Plants
    JO  - Journal of Diseases and Medicinal Plants
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    PB  - Science Publishing Group
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    AB  - Obesity associates with mood and anxiety disorders, cognitive dysfunction, and motor decline, whose major causes are puzzling, since obesogenic mechanisms are complex, including a marked intestinal dysbiosis and a sustained metabolic syndrome encompassing hyperglycemia, hyperinsulinemia, systemic inflammation and oxidative stress in both humans and animal models. We addressed whether the changes occurring in mood, cognitive and motor function in diet-induced pre-obese mice are linked to intestinal dysbiosis and body weight gain. Male and female Swiss mice were made pre-obese by feeding with a reinforced high-fat diet for 7 weeks, along which body weight and food intake were monitored. Then, holeboard, stress-induced hyperthermia, footprint, and vertical pole tests were performed to assess cognitive and motor functions. Animals were sacrificed and intestinal dysbiosis assessed: (i) by determining fecal pH and gram positive bacteria counts; (ii) by assessing bacterial infiltration to the jejunum using tissue gram stain; and (iii) by assessing jejunal tissue histopathological changes (H&E) and the immunohistochemical expression of the sustained inflammation marker CXCL10. Average increases in body weight were observed in males (37%) and females (49%), as well as increases in fecal pH, gram positive counts, bacterial infiltration and CXCL10 expression, particularly marked in females. For both sexes, HFD-fed animals with more marked changes in indicators of intestinal dysbiosis also gained weight faster and displayed more marked mood, cognitive and motor alterations. These results suggest that intestinal dysbiosis is a major driver of obesity-like cognitive and motor alterations in pre-obese mice.
    VL  - 2
    IS  - 3
    ER  - 

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Author Information
  • Department of Basic Health Sciences, College of Applied Medical Sciences, Qassim University, Buraydah Saudi Arabia

  • Department of Optometry, College of Applied Medical Sciences, Qassim University, Buraydah, Saudi Arabia

  • Department of Basic Health Sciences, College of Applied Medical Sciences, Qassim University, Buraydah Saudi Arabia; Department of Biochemistry and Molecular Biology, Faculty of Science and Technology, University of Al-Neelain, Khartoum, Sudan

  • Department of Medical Laboratories, College of Applied Medical Sciences, Qassim University, Buraydah, Saudi Arabia

  • Department of Basic Health Sciences, College of Applied Medical Sciences, Qassim University, Buraydah Saudi Arabia; Department of Anatomy, Faculty of Medicine, University of Al-Neelain, Khartoum, Sudan

  • Department of Basic Health Sciences, College of Applied Medical Sciences, Qassim University, Buraydah Saudi Arabia

  • Department of Optometry, College of Applied Medical Sciences, Qassim University, Buraydah, Saudi Arabia

  • Department of Biochemistry and Molecular Biology, Faculty of Science and Technology, University of Al-Neelain, Khartoum, Sudan

  • Department of Veterinary Medicine, College of Agriculture and Veterinary Medicine, Qassim University, Buraydah, Saudi Arabia; Department of Microbiology, Faculty of Veterinary Medicine, University of Khartoum, Khartoum, Sudan

  • Department of Basic Health Sciences, College of Applied Medical Sciences, Qassim University, Buraydah Saudi Arabia

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