A green house was installed in October 2014. The aim was to increase tomato productivity in the greenhouse using bee pollination. The tomato plant and fruits in the greenhouse were healthier than those in the open field, attaining a maximum weight of 410 gms, for the tomato. The fruit means were: 213 and 162 gms for the inside and outside, respectively. This was highly significant (t=5.39; df=744.2; p<0.001). Similarly, the average weights of the first tomato fruits on each branch were: 117gms and 110 gms in the greenhouse and open field, respectively. The maximum number of fruits per branch in the greenhouse was eleven fruits whereas those on the outside plot were eight. Thus, productivity was higher in the greenhouse plants, with a longer production period, compared to the plants on the outside plot, due to honeybee pollination. Both the greenhouse and outside field plot tomatoes were affected by the tomato leaf miner, Tuta absoluta, with time, curtailing further fruit production.
| Published in | International Journal of Applied Agricultural Sciences (Volume 3, Issue 6) |
| DOI | 10.11648/j.ijaas.20170306.14 |
| Page(s) | 161-165 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Productivity, Greenhouse Technology, Plant Health
| [1] | Free J. B, 1968a. The pollination of strawberries by honeybees. Journ. of hort. Scie. 43. |
| [2] | Free J. B, 1968b. Foraging behaviour of Honey bees (Apis mellifera) and Bumble bees (Bombus sp.) on black currant (Ribes nigrum), raspberry (Rubus idaeus) and strawberry (Fragaria Chiloensis x ananassa) flowers. Journ. of Animal behaviour 15: 134–144. |
| [3] | Free J. B, 1993. Insect pollination of cultivated crops, 2nd Edition, University of Wales, Cardiff. U.K. Academic Press, New York. |
| [4] | Connor, L. J, 1970. Studies of strawberry pollination in Michigan. Pp 157-162 in The indespensable Pollinators. University of Arkansas Agri. Ext. serv. Publ. MP 127. 233 p. |
| [5] | Crane E and Walker P, 1984. Pollination directory for world crops, International Bee Research Association, Bucks, London. |
| [6] | Crane E, 1992. The Past and Present status of beekeeping with stingless bees. Bee world 73: 29-42. |
| [7] | Ester Judith Slaa, Luis Alejandro Sa´nchez Chaves, Katia Sampaio Malagodi-Braga, Frouke Elisabeth Hofstede, 2007. Stingless bees in applied pollination: practice and perspectives |
| [8] | Asiko G. A, Nyamasyo G. N and Kinuthia W, 2007. Domestication of stingless Bees (Meliponula sp. and Hypotrigona sp.) for Sustainable Livelihoods in Kenyan Communities. 9th International pollination symposium on plant-pollinator relationships. June 24-28, 2007. Ames, Iowa, USA. |
| [9] | Kiatoko N, Raina S. K, Muli E, Mueke J, 2014. Enhancement of fruit quality in Capsicum annum through pollination by Hypotrigona gribodoi, in Kakamega, Western Kenya. |
| [10] | Faegri K and Van Der Pijl, 1971. The principles of Pollination Ecology. Pergamon Press, New York, U.S.A. |
| [11] | Roubik D. W, 1989. Ecology and natural history of tropical bees. Cambridge, UK: Cambridge University press. |
| [12] | Roubik D. W, 1995. Pollination of cultivated plants in the tropics, FAO Agricultural services bulletin. No.118, Rome, Italy. 196 Pp. |
| [13] | Buchmann S. L, 1995. Pollen, anthers and dehiscence in pollination of cultivated plants in the tropics, Ed Roubik D. W, pp 121-23. Rome: F. A. O. |
| [14] | Procter M, Yeo P and Lack A, 1996. The natural history of pollination. Harper Collins Publishers. |
| [15] | Michener C. D, 2000. The bees of the world. John Hopkins University press. |
| [16] | Dafni A, Kevan P. G and Husband B. C, 2005. Practical Pollination Biology. Enviroquest, LTD. Cambridge, Ontario, Canada. |
| [17] | Ohio State University Bulletin, 2006. Bee Pollination of crops in Ohio. Bulletin 559. |
| [18] | Wille A, 19 83. Biology of the stingless bees. Annu. Rev. Entomol. 28:41-64. |
| [19] | Njoroge G. & Gikungu M, 2006. Status of threatened stingless bees and their conservation strategies for poverty alleviation and sustainable utilization in Semi-Arid areas of Mwingi, Kenya. RPSUD Research Report. |
| [20] | Dino J Martins, 2014. Our friends, the pollinators. A handbook of pollinator diversity and conservation in East Africa. |
| [21] | Ministry of Agriculture and Rural Development, 2003. Fruits and vegetables, technical handbook. Revised Edition, 2003, AIRC, Nairobi. |
| [22] | Kioko E; Muthoka P; Gikungu M and Malombe I, 2006. Conservation of useful insects and their food plants for eco-development in dryland Districts of Eastern Kenya. Report. RPSUD Research Report. |
| [23] | Kinuthia W, 2007. Pollinators as an indicator of ecosystem health: A landscape approach to biodiversity conservation. Poster, Wildlife Conference: Research imperative for biodiversity conservation & management. 18-20 April 2007, Nairobi Kenya. |
| [24] | Delaplane K. S and Mayer D. F, 2000. Crop pollination by bees. CABI Publishing. |
| [25] | Trigiano R and Gray D, 2000. Plant tissue culture concepts and laboratory exercises, 2nd edition. |
| [26] | Compton M. E, 1994. Statistical methods suitable for the analysis of plant tissue culture data. Review paper. Plant cell tissue and organ culture 37: 217-242, Kluwer academic Publishers. |
APA Style
Asiko Grace, Oketch Jane, Mochorwa Jared, Koech Christine, Momanyi Dinah, et al. (2017). Productivity of Tomato in the Greenhouse Using Bee Pollination. International Journal of Applied Agricultural Sciences, 3(6), 161-165. https://doi.org/10.11648/j.ijaas.20170306.14
ACS Style
Asiko Grace; Oketch Jane; Mochorwa Jared; Koech Christine; Momanyi Dinah, et al. Productivity of Tomato in the Greenhouse Using Bee Pollination. Int. J. Appl. Agric. Sci. 2017, 3(6), 161-165. doi: 10.11648/j.ijaas.20170306.14
AMA Style
Asiko Grace, Oketch Jane, Mochorwa Jared, Koech Christine, Momanyi Dinah, et al. Productivity of Tomato in the Greenhouse Using Bee Pollination. Int J Appl Agric Sci. 2017;3(6):161-165. doi: 10.11648/j.ijaas.20170306.14
Share This Article
Twitter
Linked In
Facebook
Copy
Download@article{10.11648/j.ijaas.20170306.14,
author = {Asiko Grace and Oketch Jane and Mochorwa Jared and Koech Christine and Momanyi Dinah and Nzano Patricia and Palla David and Mc’ligeyo Susan and Okinyi Blaise and Kibe Kamunyu},
title = {Productivity of Tomato in the Greenhouse Using Bee Pollination},
journal = {International Journal of Applied Agricultural Sciences},
volume = {3},
number = {6},
pages = {161-165},
doi = {10.11648/j.ijaas.20170306.14},
url = {https://doi.org/10.11648/j.ijaas.20170306.14},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijaas.20170306.14},
abstract = {A green house was installed in October 2014. The aim was to increase tomato productivity in the greenhouse using bee pollination. The tomato plant and fruits in the greenhouse were healthier than those in the open field, attaining a maximum weight of 410 gms, for the tomato. The fruit means were: 213 and 162 gms for the inside and outside, respectively. This was highly significant (t=5.39; df=744.2; p<0.001). Similarly, the average weights of the first tomato fruits on each branch were: 117gms and 110 gms in the greenhouse and open field, respectively. The maximum number of fruits per branch in the greenhouse was eleven fruits whereas those on the outside plot were eight. Thus, productivity was higher in the greenhouse plants, with a longer production period, compared to the plants on the outside plot, due to honeybee pollination. Both the greenhouse and outside field plot tomatoes were affected by the tomato leaf miner, Tuta absoluta, with time, curtailing further fruit production.},
year = {2017}
}
TY - JOUR T1 - Productivity of Tomato in the Greenhouse Using Bee Pollination AU - Asiko Grace AU - Oketch Jane AU - Mochorwa Jared AU - Koech Christine AU - Momanyi Dinah AU - Nzano Patricia AU - Palla David AU - Mc’ligeyo Susan AU - Okinyi Blaise AU - Kibe Kamunyu Y1 - 2017/12/21 PY - 2017 N1 - https://doi.org/10.11648/j.ijaas.20170306.14 DO - 10.11648/j.ijaas.20170306.14 T2 - International Journal of Applied Agricultural Sciences JF - International Journal of Applied Agricultural Sciences JO - International Journal of Applied Agricultural Sciences SP - 161 EP - 165 PB - Science Publishing Group SN - 2469-7885 UR - https://doi.org/10.11648/j.ijaas.20170306.14 AB - A green house was installed in October 2014. The aim was to increase tomato productivity in the greenhouse using bee pollination. The tomato plant and fruits in the greenhouse were healthier than those in the open field, attaining a maximum weight of 410 gms, for the tomato. The fruit means were: 213 and 162 gms for the inside and outside, respectively. This was highly significant (t=5.39; df=744.2; p<0.001). Similarly, the average weights of the first tomato fruits on each branch were: 117gms and 110 gms in the greenhouse and open field, respectively. The maximum number of fruits per branch in the greenhouse was eleven fruits whereas those on the outside plot were eight. Thus, productivity was higher in the greenhouse plants, with a longer production period, compared to the plants on the outside plot, due to honeybee pollination. Both the greenhouse and outside field plot tomatoes were affected by the tomato leaf miner, Tuta absoluta, with time, curtailing further fruit production. VL - 3 IS - 6 ER -
Information
Email: