| Peer-Reviewed

Determinants of Maize Market Supply, Production and Marketing Constraints: The Case of Dembecha District, West Gojjam Zone, Ethiopia

Received: 22 July 2020    Accepted: 31 August 2020    Published: 7 October 2020
Views:       Downloads:
Abstract

West Gojjam is one of the maize belt zones in Ethiopia, and Dembecha district is among the potential districts in West Gojjam zone. However, despite its maize production potential of the district, marketed supply determinants, maize production and marketing constraints hampered producer’s decision and engagement on maize production and marketing. Thus, this study was attempts to address the determinants of marketed supply of maize, constraints and opportunities in Dembecha district in the year 2018. Data were collected from primary and secondary sources using appropriate tools. Primary data were collected from randomly selected 155 maize producers, 20 consumers as well as 40 maize grain traders, 10 alcohol processors using semi-structured questionnaire. Multiple linear regression econometric model were employed for data analysis owing to all respondents were participating in maize production and marketing activities. Results from econometric model revealed that sex of house hold head at 5%, education at 5%, amount of maize produced at 1%, extension contact at 1%, livestock owned at 5%, credit use at 10% and amount of non-farm income at 5% were positively determine maize marketed surplus in Dembecha district. Land shortage, price of improved seed, road and lack of government support were among major maize production and marketing constraints. Existence of strong multipurpose farmer’s cooperatives, using maize for multipurpose in the area and its productivity per hectare were the major opportunities in the study area. Thus, governmental and non-governmental organization that working with relating to maize production and marketing activities in the district should take in to account these determinate factors, constraints and opportunities while preparing intervention strategies.

Published in International Journal of Economy, Energy and Environment (Volume 5, Issue 5)
DOI 10.11648/j.ijeee.20200505.13
Page(s) 83-89
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Maize, Determinant, Market Supply, Constraints

References
[1] Beza Erko, Degye Goshu, & Moti Jaleta. 2016. Value Chain Analysis of Maize in the Case of Bako Tibe and GobuSayo Districts in Central West Ethiopia. J. Eco. And S. D. 23 (7) 21-26.
[2] Greene H. W. 2000. Econometric Analysis. 4th edn. NJ: Prentice Hall, Englewwod Cliffs.
[3] Getachew Olana, Nuri Kedir, Raya Abagodu, Basab Dasgupta, Woreku Ambelu, Okello O., & Magut M. 2018. Report on crop availability and market analysis in Ethiopia. PP1-15.
[4] CSA (Central Statistical Agency). 2011. ‘’Ethiopia Agricultural sample survey 2010/ 2011. Volume VII, Report on crop and livestock product Utilization (private peasant Holdings, Meher Season)’’, Statistical Bulletin505, Federal Democratic Republic of Ethiopia, central Statistical Agency.
[5] CSA (Central Statistical Agency). 2017. Agricultural sample survey. 2016/17. Report on area and production of major crops (Private peasant holdings, meher season); Volume I. Statistical Bulletin 584, Apprile 2017. Addis Ababa, Ethiopia.
[6] Daly J., Hamrick D., Gereffi G., & Guinn A. 2017. Maize value chain in East Africa. Technical report, May 2017. F-38202-RWA-1.
[7] Dawit Alemu, Chilot Yirga & Adam Bekel. 2014. Situation and Outlook of maize in Ethiopia. Ethiopian Institute of Agricultural Research. Addis Ababa, Ethiopia.
[8] FOA (Food and Agriculture Organization). 2015. Analysis of price incentives for maize: The Food and Agriculture Organization Report. FAO, United nation, America.
[9] Haymanot Asfaw. 2014. Durum wheat value chain analysis: the case of gololcha district of bale zone, Ethiopia. MSc Thesis, School of agricultural economics and agribusiness, Haramaya University, Haramaya, Ethiopia. Pp 92-95.
[10] Tadele Melaku, Mulu Debela & Mansingh P. 2016. Factors Affecting Teff and Wheat Market Supply in Dendi District, West Shoa Zone, Ethiopia. International Journal of Current Advanced Research. 5 (4): 811-816.
[11] USAID (United Nations Agency for International Development). 2010. Staple foods Value chains Analysis. Ethiopia, Pp 24-75.
[12] Sultan Usman. 2016. Analysis of wheat value chain: the case of Sinana District, Bale Zone, Oromia region, Ethiopia. MSc Thesis, School of agricultural economics and agribusiness, Haramaya University, Haramaya, Ethiopia. Pp 71-73.
[13] WB (World Bank). 2018. Cereal market performance in Ethiopia. Agricultural Global Practice GFA13. Pp 10-63.
Cite This Article
  • APA Style

    Desalegn Wondim, Tewodros Tefera, Yitna Tesfaye. (2020). Determinants of Maize Market Supply, Production and Marketing Constraints: The Case of Dembecha District, West Gojjam Zone, Ethiopia. International Journal of Economy, Energy and Environment, 5(5), 83-89. https://doi.org/10.11648/j.ijeee.20200505.13

    Copy | Download

    ACS Style

    Desalegn Wondim; Tewodros Tefera; Yitna Tesfaye. Determinants of Maize Market Supply, Production and Marketing Constraints: The Case of Dembecha District, West Gojjam Zone, Ethiopia. Int. J. Econ. Energy Environ. 2020, 5(5), 83-89. doi: 10.11648/j.ijeee.20200505.13

    Copy | Download

    AMA Style

    Desalegn Wondim, Tewodros Tefera, Yitna Tesfaye. Determinants of Maize Market Supply, Production and Marketing Constraints: The Case of Dembecha District, West Gojjam Zone, Ethiopia. Int J Econ Energy Environ. 2020;5(5):83-89. doi: 10.11648/j.ijeee.20200505.13

    Copy | Download

  • @article{10.11648/j.ijeee.20200505.13,
      author = {Desalegn Wondim and Tewodros Tefera and Yitna Tesfaye},
      title = {Determinants of Maize Market Supply, Production and Marketing Constraints: The Case of Dembecha District, West Gojjam Zone, Ethiopia},
      journal = {International Journal of Economy, Energy and Environment},
      volume = {5},
      number = {5},
      pages = {83-89},
      doi = {10.11648/j.ijeee.20200505.13},
      url = {https://doi.org/10.11648/j.ijeee.20200505.13},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijeee.20200505.13},
      abstract = {West Gojjam is one of the maize belt zones in Ethiopia, and Dembecha district is among the potential districts in West Gojjam zone. However, despite its maize production potential of the district, marketed supply determinants, maize production and marketing constraints hampered producer’s decision and engagement on maize production and marketing. Thus, this study was attempts to address the determinants of marketed supply of maize, constraints and opportunities in Dembecha district in the year 2018. Data were collected from primary and secondary sources using appropriate tools. Primary data were collected from randomly selected 155 maize producers, 20 consumers as well as 40 maize grain traders, 10 alcohol processors using semi-structured questionnaire. Multiple linear regression econometric model were employed for data analysis owing to all respondents were participating in maize production and marketing activities. Results from econometric model revealed that sex of house hold head at 5%, education at 5%, amount of maize produced at 1%, extension contact at 1%, livestock owned at 5%, credit use at 10% and amount of non-farm income at 5% were positively determine maize marketed surplus in Dembecha district. Land shortage, price of improved seed, road and lack of government support were among major maize production and marketing constraints. Existence of strong multipurpose farmer’s cooperatives, using maize for multipurpose in the area and its productivity per hectare were the major opportunities in the study area. Thus, governmental and non-governmental organization that working with relating to maize production and marketing activities in the district should take in to account these determinate factors, constraints and opportunities while preparing intervention strategies.},
     year = {2020}
    }
    

    Copy | Download

  • TY  - JOUR
    T1  - Determinants of Maize Market Supply, Production and Marketing Constraints: The Case of Dembecha District, West Gojjam Zone, Ethiopia
    AU  - Desalegn Wondim
    AU  - Tewodros Tefera
    AU  - Yitna Tesfaye
    Y1  - 2020/10/07
    PY  - 2020
    N1  - https://doi.org/10.11648/j.ijeee.20200505.13
    DO  - 10.11648/j.ijeee.20200505.13
    T2  - International Journal of Economy, Energy and Environment
    JF  - International Journal of Economy, Energy and Environment
    JO  - International Journal of Economy, Energy and Environment
    SP  - 83
    EP  - 89
    PB  - Science Publishing Group
    SN  - 2575-5021
    UR  - https://doi.org/10.11648/j.ijeee.20200505.13
    AB  - West Gojjam is one of the maize belt zones in Ethiopia, and Dembecha district is among the potential districts in West Gojjam zone. However, despite its maize production potential of the district, marketed supply determinants, maize production and marketing constraints hampered producer’s decision and engagement on maize production and marketing. Thus, this study was attempts to address the determinants of marketed supply of maize, constraints and opportunities in Dembecha district in the year 2018. Data were collected from primary and secondary sources using appropriate tools. Primary data were collected from randomly selected 155 maize producers, 20 consumers as well as 40 maize grain traders, 10 alcohol processors using semi-structured questionnaire. Multiple linear regression econometric model were employed for data analysis owing to all respondents were participating in maize production and marketing activities. Results from econometric model revealed that sex of house hold head at 5%, education at 5%, amount of maize produced at 1%, extension contact at 1%, livestock owned at 5%, credit use at 10% and amount of non-farm income at 5% were positively determine maize marketed surplus in Dembecha district. Land shortage, price of improved seed, road and lack of government support were among major maize production and marketing constraints. Existence of strong multipurpose farmer’s cooperatives, using maize for multipurpose in the area and its productivity per hectare were the major opportunities in the study area. Thus, governmental and non-governmental organization that working with relating to maize production and marketing activities in the district should take in to account these determinate factors, constraints and opportunities while preparing intervention strategies.
    VL  - 5
    IS  - 5
    ER  - 

    Copy | Download

Author Information
  • Department of Agribusiness and Value Chain Management, Burie Campus, Debre Markos University, Burie, Ethiopia

  • School of Environment, Gender and Development Studies, Hawassa University, Hawassa, Ethiopia

  • School of Environment, Gender and Development Studies, Hawassa University, Hawassa, Ethiopia

  • Sections