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Inhibitory Effects of Juniperus oxycedrus Essential Oils Against Some Pathogens

Received: 9 September 2016    Accepted: 12 December 2016    Published: 12 January 2017
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Abstract

In the current study, in vitro antimicrobial activity of Juniperus oxycedrus essential oils was screened against Staphylococcus aureus, Streptococcus sp, Bacillus sp, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumonia and Candida albicans by using disc and well diffusion, minimal inhibition concentration (MIC) and minimum microbiocidal concentration (MBC) methods. Juniperus oxycedrus essential oils have moderate inhibition activity with diameters ranging from 7 mm to 19 mm, when S. aureus was the most sensitive strain then P. aeruginosa was the most resistant. The minimum inhibitory concentrations (MIC) were ranging from 250 µl/ml to 500 µl/ml while minimum bactericidal concentrations (MBC) were  500 µl/ml. This study shows that Juniperus oxycedrus could be a good candidate in the search for new active compounds based on herbal against these common pathogens.

Published in International Journal of Microbiology and Biotechnology (Volume 2, Issue 1)
DOI 10.11648/j.ijmb.20170201.16
Page(s) 29-33
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Antimicrobial Activity, Juniperus oxycedrus Essential Oils, Pathogens

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Cite This Article
  • APA Style

    Bachir Raho G., Otsmane M., Sebaa F. (2017). Inhibitory Effects of Juniperus oxycedrus Essential Oils Against Some Pathogens. International Journal of Microbiology and Biotechnology, 2(1), 29-33. https://doi.org/10.11648/j.ijmb.20170201.16

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    ACS Style

    Bachir Raho G.; Otsmane M.; Sebaa F. Inhibitory Effects of Juniperus oxycedrus Essential Oils Against Some Pathogens. Int. J. Microbiol. Biotechnol. 2017, 2(1), 29-33. doi: 10.11648/j.ijmb.20170201.16

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    AMA Style

    Bachir Raho G., Otsmane M., Sebaa F. Inhibitory Effects of Juniperus oxycedrus Essential Oils Against Some Pathogens. Int J Microbiol Biotechnol. 2017;2(1):29-33. doi: 10.11648/j.ijmb.20170201.16

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  • @article{10.11648/j.ijmb.20170201.16,
      author = {Bachir Raho G. and Otsmane M. and Sebaa F.},
      title = {Inhibitory Effects of Juniperus oxycedrus Essential Oils Against Some Pathogens},
      journal = {International Journal of Microbiology and Biotechnology},
      volume = {2},
      number = {1},
      pages = {29-33},
      doi = {10.11648/j.ijmb.20170201.16},
      url = {https://doi.org/10.11648/j.ijmb.20170201.16},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijmb.20170201.16},
      abstract = {In the current study, in vitro antimicrobial activity of Juniperus oxycedrus essential oils was screened against Staphylococcus aureus, Streptococcus sp, Bacillus sp, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumonia and Candida albicans by using disc and well diffusion, minimal inhibition concentration (MIC) and minimum microbiocidal concentration (MBC) methods. Juniperus oxycedrus essential oils have moderate inhibition activity with diameters ranging from 7 mm to 19 mm, when S. aureus was the most sensitive strain then P. aeruginosa was the most resistant. The minimum inhibitory concentrations (MIC) were ranging from 250 µl/ml to 500 µl/ml while minimum bactericidal concentrations (MBC) were  500 µl/ml. This study shows that Juniperus oxycedrus could be a good candidate in the search for new active compounds based on herbal against these common pathogens.},
     year = {2017}
    }
    

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    T1  - Inhibitory Effects of Juniperus oxycedrus Essential Oils Against Some Pathogens
    AU  - Bachir Raho G.
    AU  - Otsmane M.
    AU  - Sebaa F.
    Y1  - 2017/01/12
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    N1  - https://doi.org/10.11648/j.ijmb.20170201.16
    DO  - 10.11648/j.ijmb.20170201.16
    T2  - International Journal of Microbiology and Biotechnology
    JF  - International Journal of Microbiology and Biotechnology
    JO  - International Journal of Microbiology and Biotechnology
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    PB  - Science Publishing Group
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    UR  - https://doi.org/10.11648/j.ijmb.20170201.16
    AB  - In the current study, in vitro antimicrobial activity of Juniperus oxycedrus essential oils was screened against Staphylococcus aureus, Streptococcus sp, Bacillus sp, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumonia and Candida albicans by using disc and well diffusion, minimal inhibition concentration (MIC) and minimum microbiocidal concentration (MBC) methods. Juniperus oxycedrus essential oils have moderate inhibition activity with diameters ranging from 7 mm to 19 mm, when S. aureus was the most sensitive strain then P. aeruginosa was the most resistant. The minimum inhibitory concentrations (MIC) were ranging from 250 µl/ml to 500 µl/ml while minimum bactericidal concentrations (MBC) were  500 µl/ml. This study shows that Juniperus oxycedrus could be a good candidate in the search for new active compounds based on herbal against these common pathogens.
    VL  - 2
    IS  - 1
    ER  - 

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Author Information
  • Department of Biology, University of Mustapha Stambouli, Mascara, Algeria

  • Department of Biology, University of Mustapha Stambouli, Mascara, Algeria

  • Department of Biology, University of Mustapha Stambouli, Mascara, Algeria

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