International Journal of Microbiology and Biotechnology

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Production of Oyster Mushroom (Pleurotus ostreatus) on Substrate Composed from Wheat Straw, Waste Paper and Cotton Seed Waste

Received: 17 April 2019    Accepted: 31 May 2019    Published: 26 June 2019
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Abstract

Due to the recent insights of the mushroom nutritional and medicinal advantages, interests in mushroom production and consumption have been increasing. The main aim of this paper is to report the effect of substrates’ composed from different mix ratio of wheat straws, waste paper and cotton seed waste on growth, yield and yield related parameters of oyster (Pleurotus ostreatus) mushroom. The experiment was conducted from December 20017 to March 2018. There were five treatments (T1-T5) with two replications in randomized complete design. The quantitative data were collected and analyzed. The results of this experiments indicated that, the fastest mycelia run was recorded from T4 (19.5 days) for complete colonization and the slowest from T1 (28 days) for complete colonization. Fewer days from colonization to primordial formation was taken for treatment T3 and T4 (2.5 days), while more days taken for T5 (4 days. Larger cap diameter (11.19 cm) was recorded for the mushroom grown on T1. While smaller cap diameter 96.23) was recorded for the mushroom grown on T4, shortest stipe length was recorded from the mushroom on T5 while longest stipe length was recorded for T2, (4.11); highest number of fruits recorded for T3 (41.44) while lowest number of fruits recorded for T5 (22.07). Highest number of aborts recorded for T2 (18.78, while the lowest was recorded for T5 (10.37); Highest number of bunches recorded for T4, (4) while the lowest number of bunches recorded for T5 (1.38). Maximum number of fruits 41.44 (T3), highest biological efficiencies 191.745 (T5), were produced from the different substrate composed from wheat straw, waste paper supplemented with cotton seed waste. Treatments T3 and T4 of this experiment gave maximum total biomass and Biological efficiency so that it could be recommended for pilot or large scale production of oyster mushroom.

DOI 10.11648/j.ijmb.20190402.12
Published in International Journal of Microbiology and Biotechnology (Volume 4, Issue 2, June 2019)
Page(s) 38-44
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Biological Efficiency, Cotton Seed Waste, Waste Paper, Wheat Straw, Yield

References
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[20] Asefa K. and Geda K. (2014a). Cultivation of oyster mushroom (pleurotusostreatus) on waste paper with supplemented of wheat bran. Global Journal of Research on Medicinal Plants and Indigenous Medicine3 (10), 370
[21] Asefa, K. and Geda K. (2014b). Cultivations of Oyster Mushroom (Pleurotusostreatus) on Substratum Composed of Waste Papers and Cotton Seed Wastes Advanced J. of Agri. Research 2 (008): 114122
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[24] Zenebe G., Weldesemayat G., Getachew B. and Solomon Z. (2016). Growth and yield performance of Pleurotusostreatus (Jacq. Fr.). Kumm (oyster mushroom) on different substrates. School of Forestry, Wondo Genet Coll ege of Forestry and Natural Resource, Hawassa University, P. O. Box 128, Shashemene, Ethiopia
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[26] Kang. W. S. (2004). what is oyster mushroom, Mushroom Growers‘Handbook 1. Accessed on 08/06/2014 Oyst. Pleu. From Mushroom. Cultivation/mushroom-growers-handbook-1 mushworld-com-chapter-3pp 1245-1528
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Author Information
  • Department of Horticulture, Wollega University, Nekemt, Ethiopia

  • Department of Biology, Ambo University, Ambo, Ethiopia

  • Department of Horticulture, Ambo University, Ambo, Ethiopia

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    Abera Getachew, Asefa Keneni, Mosisa Chawaka. (2019). Production of Oyster Mushroom (Pleurotus ostreatus) on Substrate Composed from Wheat Straw, Waste Paper and Cotton Seed Waste. International Journal of Microbiology and Biotechnology, 4(2), 38-44. https://doi.org/10.11648/j.ijmb.20190402.12

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    ACS Style

    Abera Getachew; Asefa Keneni; Mosisa Chawaka. Production of Oyster Mushroom (Pleurotus ostreatus) on Substrate Composed from Wheat Straw, Waste Paper and Cotton Seed Waste. Int. J. Microbiol. Biotechnol. 2019, 4(2), 38-44. doi: 10.11648/j.ijmb.20190402.12

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    AMA Style

    Abera Getachew, Asefa Keneni, Mosisa Chawaka. Production of Oyster Mushroom (Pleurotus ostreatus) on Substrate Composed from Wheat Straw, Waste Paper and Cotton Seed Waste. Int J Microbiol Biotechnol. 2019;4(2):38-44. doi: 10.11648/j.ijmb.20190402.12

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  • @article{10.11648/j.ijmb.20190402.12,
      author = {Abera Getachew and Asefa Keneni and Mosisa Chawaka},
      title = {Production of Oyster Mushroom (Pleurotus ostreatus) on Substrate Composed from Wheat Straw, Waste Paper and Cotton Seed Waste},
      journal = {International Journal of Microbiology and Biotechnology},
      volume = {4},
      number = {2},
      pages = {38-44},
      doi = {10.11648/j.ijmb.20190402.12},
      url = {https://doi.org/10.11648/j.ijmb.20190402.12},
      eprint = {https://download.sciencepg.com/pdf/10.11648.j.ijmb.20190402.12},
      abstract = {Due to the recent insights of the mushroom nutritional and medicinal advantages, interests in mushroom production and consumption have been increasing. The main aim of this paper is to report the effect of substrates’ composed from different mix ratio of wheat straws, waste paper and cotton seed waste on growth, yield and yield related parameters of oyster (Pleurotus ostreatus) mushroom. The experiment was conducted from December 20017 to March 2018. There were five treatments (T1-T5) with two replications in randomized complete design. The quantitative data were collected and analyzed. The results of this experiments indicated that, the fastest mycelia run was recorded from T4 (19.5 days) for complete colonization and the slowest from T1 (28 days) for complete colonization. Fewer days from colonization to primordial formation was taken for treatment T3 and T4 (2.5 days), while more days taken for T5 (4 days. Larger cap diameter (11.19 cm) was recorded for the mushroom grown on T1. While smaller cap diameter 96.23) was recorded for the mushroom grown on T4, shortest stipe length was recorded from the mushroom on T5 while longest stipe length was recorded for T2, (4.11); highest number of fruits recorded for T3 (41.44) while lowest number of fruits recorded for T5 (22.07). Highest number of aborts recorded for T2 (18.78, while the lowest was recorded for T5 (10.37); Highest number of bunches recorded for T4, (4) while the lowest number of bunches recorded for T5 (1.38). Maximum number of fruits 41.44 (T3), highest biological efficiencies 191.745 (T5), were produced from the different substrate composed from wheat straw, waste paper supplemented with cotton seed waste. Treatments T3 and T4 of this experiment gave maximum total biomass and Biological efficiency so that it could be recommended for pilot or large scale production of oyster mushroom.},
     year = {2019}
    }
    

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  • TY  - JOUR
    T1  - Production of Oyster Mushroom (Pleurotus ostreatus) on Substrate Composed from Wheat Straw, Waste Paper and Cotton Seed Waste
    AU  - Abera Getachew
    AU  - Asefa Keneni
    AU  - Mosisa Chawaka
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    DO  - 10.11648/j.ijmb.20190402.12
    T2  - International Journal of Microbiology and Biotechnology
    JF  - International Journal of Microbiology and Biotechnology
    JO  - International Journal of Microbiology and Biotechnology
    SP  - 38
    EP  - 44
    PB  - Science Publishing Group
    SN  - 2578-9686
    UR  - https://doi.org/10.11648/j.ijmb.20190402.12
    AB  - Due to the recent insights of the mushroom nutritional and medicinal advantages, interests in mushroom production and consumption have been increasing. The main aim of this paper is to report the effect of substrates’ composed from different mix ratio of wheat straws, waste paper and cotton seed waste on growth, yield and yield related parameters of oyster (Pleurotus ostreatus) mushroom. The experiment was conducted from December 20017 to March 2018. There were five treatments (T1-T5) with two replications in randomized complete design. The quantitative data were collected and analyzed. The results of this experiments indicated that, the fastest mycelia run was recorded from T4 (19.5 days) for complete colonization and the slowest from T1 (28 days) for complete colonization. Fewer days from colonization to primordial formation was taken for treatment T3 and T4 (2.5 days), while more days taken for T5 (4 days. Larger cap diameter (11.19 cm) was recorded for the mushroom grown on T1. While smaller cap diameter 96.23) was recorded for the mushroom grown on T4, shortest stipe length was recorded from the mushroom on T5 while longest stipe length was recorded for T2, (4.11); highest number of fruits recorded for T3 (41.44) while lowest number of fruits recorded for T5 (22.07). Highest number of aborts recorded for T2 (18.78, while the lowest was recorded for T5 (10.37); Highest number of bunches recorded for T4, (4) while the lowest number of bunches recorded for T5 (1.38). Maximum number of fruits 41.44 (T3), highest biological efficiencies 191.745 (T5), were produced from the different substrate composed from wheat straw, waste paper supplemented with cotton seed waste. Treatments T3 and T4 of this experiment gave maximum total biomass and Biological efficiency so that it could be recommended for pilot or large scale production of oyster mushroom.
    VL  - 4
    IS  - 2
    ER  - 

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