Plant diseases are among the major factors affecting the yield of wheat, especially rust diseases have historically been one of principal biotic production constraints in the world. Among the three main rusts affecting wheat, yellow rust, caused by Puccinia striiformis f. sp. tritici, and Stem rust caused by Puccinia graminis f. sp tritici are the most important disease in most wheat growing areas of Ethiopia. There are a limited number of resistant varieties available and new pathotypes that overcome the most widely deployed genes have arisen. The development of improved varieties of bread wheat (Triticum aestivum L.) has always remained a focal point for wheat breeders. Therefore, the purpose of this study was to select genotypes with good agronomic performance that have high grain yield and yield component with better rust resistance especially for stripe and stem rusts which are the major diseases in Ethiopia and to recommend the best genotypes to be released as new varieties and as an initial material in breeding. Twenty-Eight genotypes with two checks were evaluated in consecutive two years. From the twenty-eight tested genotypes almost all genotypes except one (ETBW9589) showed higher grain yield than the two standard checks (Kingbird and Ogolcho). But for the case of both rust diseases as AUDPC and CI showed that tested genotypes were exhibited different reaction responses, if we see one genotypes as an example ETBW9578 had the highest grain yield and good for yellow rust but as AUDPC showed it is very susceptible reaction response for stem rust. Generally phenotypic variation was observed for infection types, level of severity and reaction response for both diseases of the 28 tested elite bread wheat genotypes and the two standard checks. Reaction response for stem rust exhibited from susceptible (S) to Moderately resistance-moderately susceptible (M) and from immunity (0) to moderately resistance (MR) for the yellow rust. Around nine genotypes had good performance for all parameters; for grain yield and yield components and also for both rust diseases. The results of current study indicated that the genotypes had diversity regarding resistance reaction, ranging from complete resistance to susceptible. Most of the evaluated genotypes exhibited moderate resistance (MR) to moderately susceptible (MS) reactions under high disease pressure.
| Published in | International Journal of Bioorganic Chemistry (Volume 6, Issue 1) |
| DOI | 10.11648/j.ijbc.20210601.13 |
| Page(s) | 7-13 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Triticum Aestivum L., Puccinia Graminis, Puccinia Striiformis and Genotypes
| [1] | Atef Shahin, Mamdouh Ashmawy, Walid El-Orabey, Samar Esmail. Yield Losses in Wheat Caused by Stripe Rust (Puccinia striiformis) in Egypt. American Journal of Life Sciences. Vol. 8, No. 5, 2020, pp. 127-134. doi: 10.11648/j.ajls.20200805.17. |
| [2] | Bekele Hundie, Fikirte Yirga, Daniel Kassa, Endale Hailu, Tamirat Negash, Tsegaab Tesfaye, Netsanet Bacha, Yewubdar Shewaye, Getaneh Woldeab, Habte Zegaye, Zerihun Tadesse, Bedada Girma. Evaluation of Advanced Bread Wheat Lines for Field and Seedling Resistance to Stem Rust (Puccinia graminis f. sp. tritici). American Journal of Biological and Environmental Statistics. Vol. 4, No. 2, 2018, pp. 74-82. doi: 10.11648/j.ajbes.20180402.14. |
| [3] | Beddow, J. M., Pardey, P. G., Chai, Y., Hurley, T. M., Kriticos, D. J., Braun, J.-C., et al. (2015). Research investment implications of shifts in the global geography of wheat stripe rust. Nat. Plants 1: 15132. doi: 10.1038/nplants.2015.132. |
| [4] | Brown, J. K. and Hovmøller, M. S. (2002). Aerial dispersal of pathogens on the global and continental scales and its impact on plant disease. Science, 297: 537-541. |
| [5] | (CSA) Central Statistical Agency agricultural Sample Survey (2020) Volume Ireport On area And Production Of Major Crops (Private Peasant Holdings, Meher Season) Addis Ababa April, 2020587statistical Bulletin, Addis Ababa, Ethiopia. |
| [6] | FAOSTAT (2018) Food and agricultural data. Resistance along with grain yield. Ann. of Agric. Sci., 60 (1): 29-39. |
| [7] | Hasan, M. A.; Abu Aly, A. A. and El-Shehawy, Amal E. A. 2012. Losses in grain yield due to leaf rust, caused by Puccinia triticina Eriks. J. Plant Protec. and Pathol., Mansoura Univ., 3 (9): 959–966. |
| [8] | Kasana, B. S., Singh, A. K., Tomar, R. K. S. and Rikhari, Y. C. 2016. Evaluating the performance of wheat varieties under late sown irrigated condition in Bundelkhand zone. International Journal of Applied and Pure Science and Agriculture, 1 (7). |
| [9] | McIntosh, R. A., Dubcovsky, J., Rogers, W. J., Morris, C., Appels, R., Xia, X. C. 2011. CATALOGUE OF GENE SYMBOLS FOR WHEAT: 2013 SUPPLEMENT, KOMUGI Integrated Wheat Science Database http://www.shigen.nig.ac.jp/wheat/komugi/genes/macgene/supplement2011.pdf. |
| [10] | Melania Figueroa, Kime. Hammond-Kosack and Peter S. Solomon. 2018. A Review of Wheat Diseases a Field Perspective. Molecular Plant Pathology (2018) 19 (6), 1523–1536. Doi: 10.1111/Mpp.12618. |
| [11] | Mengistu Mitiku, Netsanet Bacha Hei and Merkuz Abera. 2018. Characterization of Slow Rusting Resistance Against Stem Rust (Puccinia graminis f. sp. tritici) in Selected Bread Wheat Cultivars of Ethiopia. Advances in Crop Science and Technology. DOI: 10.4172/2329-8863.1000389. |
| [12] | Olivera Firpo, P. D., Newcomb, M., Flath, K., Szabo, L. J., Carter, M., Luster, D. G., et al. (2017). Characterization of Puccinia graminis f. sp. tritici isolates derived from an unusual wheat stem rust outbreak in Germany in 2013. Plant Pathol. 66, 1258–1266. doi: 10.1111/ppa.12674. |
| [13] | Periyannan S, Milne RJ, Figueroa M, Lagudah ES, Dodds PN (2017) An overview of genetic rust resistance: From broad to specific mechanisms. PLoS Pathog 13 (7): e1006380. https://doi.org/10.1371/journal.ppat.1006380. |
| [14] | Peterson, R. F., A. B. Champbell, and A. E. Hannah. 1948. A diagrammatic scale for estimating rust intensity of leaves and stem of cereals. Can. J. Res. 26: 496–500. doi: 10.1139/cjr48c-033. |
| [15] | Roelfs, A. P. 1985a. Epidemiology in North America. In A. P. Roelfs & W. R. Bushnell, eds. The cereal rusts, vol. 2, Diseases, distribution, epidemiology, and control, p. 403-434. Orlando, FL, USA, Academic Press. |
| [16] | Roelfs A, Singh R, Saari E. Rust Diseases of Wheat. Concepts and methods of disease management. Mexcio, D. F. CIMMYT; 1992 Safar Ali Safavi. 2015. “Effects of yellow rust on yield of race-specific and slow rusting resistant wheat genotypes”. J. Crop Prot. Vol. 4 (3)- DOI: 10.13140/RG.2.1.4594.8647. |
| [17] | Safar Ali Safavi. 2015. “Effects of yellow rust on yield of race-specific and slow rusting resistant wheat genotypes”. J. Crop Prot. Vol. 4 (3)- DOI: 10.13140/RG.2.1.4594.8647. |
| [18] | Sebei Abdennour, Ferjaoui Sahbi, and Bchini Houcine 2018. “Yellow Rust Effects on Grain Yield, and Yield Components of Some Spring Bread Wheat Cultivars under Rainfed Conditions.” World Journal of Agricultural Research, vol. 6, no. 2: 65-69. doi: 10.12691/wjar-6-2-5. |
| [19] | Semenov MA, Stratonovitch P, Alghabari F, et al. 2014. Adapting wheat in Europe for climate change. J Cereals Sci; 59 (3): 245–256. |
| [20] | Stubbs, R. W. (1988). “Pathogenicity analysis of yellow (stripe) rust of wheat and its significance in a global context,” in Breeding Strategies for Resistance to the Rusts of Wheat, eds N. W. Simmonds and S. Rajaram (Mexico: CIMMYT D. F.), 23–38. |
| [21] | Wellings, C. R. 2011. Global status of stripe rust: a review of historical and current threats. Euphytica 179: pp 129–141. |
APA Style
Yewubdar Shewaye, Habtemariam Zegaye, Zerihun Tadesse, Tafesse Solomon, Dawit Asnake, et al. (2021). Impact of Stem and Yellow Rusts on Grain Yield of Bread Wheat (Triticum Aestivum L) Genotypes Under Rainfed Conditions of Ethiopia. International Journal of Bioorganic Chemistry, 6(1), 7-13. https://doi.org/10.11648/j.ijbc.20210601.13
ACS Style
Yewubdar Shewaye; Habtemariam Zegaye; Zerihun Tadesse; Tafesse Solomon; Dawit Asnake, et al. Impact of Stem and Yellow Rusts on Grain Yield of Bread Wheat (Triticum Aestivum L) Genotypes Under Rainfed Conditions of Ethiopia. Int. J. Bioorg. Chem. 2021, 6(1), 7-13. doi: 10.11648/j.ijbc.20210601.13
AMA Style
Yewubdar Shewaye, Habtemariam Zegaye, Zerihun Tadesse, Tafesse Solomon, Dawit Asnake, et al. Impact of Stem and Yellow Rusts on Grain Yield of Bread Wheat (Triticum Aestivum L) Genotypes Under Rainfed Conditions of Ethiopia. Int J Bioorg Chem. 2021;6(1):7-13. doi: 10.11648/j.ijbc.20210601.13
Share This Article
Twitter
Linked In
Facebook
Copy
Download@article{10.11648/j.ijbc.20210601.13,
author = {Yewubdar Shewaye and Habtemariam Zegaye and Zerihun Tadesse and Tafesse Solomon and Dawit Asnake and Gadisa Alemu and Abebe Delesa and Ruth Diga and Demeke Zewdu},
title = {Impact of Stem and Yellow Rusts on Grain Yield of Bread Wheat (Triticum Aestivum L) Genotypes Under Rainfed Conditions of Ethiopia},
journal = {International Journal of Bioorganic Chemistry},
volume = {6},
number = {1},
pages = {7-13},
doi = {10.11648/j.ijbc.20210601.13},
url = {https://doi.org/10.11648/j.ijbc.20210601.13},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijbc.20210601.13},
abstract = {Plant diseases are among the major factors affecting the yield of wheat, especially rust diseases have historically been one of principal biotic production constraints in the world. Among the three main rusts affecting wheat, yellow rust, caused by Puccinia striiformis f. sp. tritici, and Stem rust caused by Puccinia graminis f. sp tritici are the most important disease in most wheat growing areas of Ethiopia. There are a limited number of resistant varieties available and new pathotypes that overcome the most widely deployed genes have arisen. The development of improved varieties of bread wheat (Triticum aestivum L.) has always remained a focal point for wheat breeders. Therefore, the purpose of this study was to select genotypes with good agronomic performance that have high grain yield and yield component with better rust resistance especially for stripe and stem rusts which are the major diseases in Ethiopia and to recommend the best genotypes to be released as new varieties and as an initial material in breeding. Twenty-Eight genotypes with two checks were evaluated in consecutive two years. From the twenty-eight tested genotypes almost all genotypes except one (ETBW9589) showed higher grain yield than the two standard checks (Kingbird and Ogolcho). But for the case of both rust diseases as AUDPC and CI showed that tested genotypes were exhibited different reaction responses, if we see one genotypes as an example ETBW9578 had the highest grain yield and good for yellow rust but as AUDPC showed it is very susceptible reaction response for stem rust. Generally phenotypic variation was observed for infection types, level of severity and reaction response for both diseases of the 28 tested elite bread wheat genotypes and the two standard checks. Reaction response for stem rust exhibited from susceptible (S) to Moderately resistance-moderately susceptible (M) and from immunity (0) to moderately resistance (MR) for the yellow rust. Around nine genotypes had good performance for all parameters; for grain yield and yield components and also for both rust diseases. The results of current study indicated that the genotypes had diversity regarding resistance reaction, ranging from complete resistance to susceptible. Most of the evaluated genotypes exhibited moderate resistance (MR) to moderately susceptible (MS) reactions under high disease pressure.},
year = {2021}
}
TY - JOUR T1 - Impact of Stem and Yellow Rusts on Grain Yield of Bread Wheat (Triticum Aestivum L) Genotypes Under Rainfed Conditions of Ethiopia AU - Yewubdar Shewaye AU - Habtemariam Zegaye AU - Zerihun Tadesse AU - Tafesse Solomon AU - Dawit Asnake AU - Gadisa Alemu AU - Abebe Delesa AU - Ruth Diga AU - Demeke Zewdu Y1 - 2021/05/27 PY - 2021 N1 - https://doi.org/10.11648/j.ijbc.20210601.13 DO - 10.11648/j.ijbc.20210601.13 T2 - International Journal of Bioorganic Chemistry JF - International Journal of Bioorganic Chemistry JO - International Journal of Bioorganic Chemistry SP - 7 EP - 13 PB - Science Publishing Group SN - 2578-9392 UR - https://doi.org/10.11648/j.ijbc.20210601.13 AB - Plant diseases are among the major factors affecting the yield of wheat, especially rust diseases have historically been one of principal biotic production constraints in the world. Among the three main rusts affecting wheat, yellow rust, caused by Puccinia striiformis f. sp. tritici, and Stem rust caused by Puccinia graminis f. sp tritici are the most important disease in most wheat growing areas of Ethiopia. There are a limited number of resistant varieties available and new pathotypes that overcome the most widely deployed genes have arisen. The development of improved varieties of bread wheat (Triticum aestivum L.) has always remained a focal point for wheat breeders. Therefore, the purpose of this study was to select genotypes with good agronomic performance that have high grain yield and yield component with better rust resistance especially for stripe and stem rusts which are the major diseases in Ethiopia and to recommend the best genotypes to be released as new varieties and as an initial material in breeding. Twenty-Eight genotypes with two checks were evaluated in consecutive two years. From the twenty-eight tested genotypes almost all genotypes except one (ETBW9589) showed higher grain yield than the two standard checks (Kingbird and Ogolcho). But for the case of both rust diseases as AUDPC and CI showed that tested genotypes were exhibited different reaction responses, if we see one genotypes as an example ETBW9578 had the highest grain yield and good for yellow rust but as AUDPC showed it is very susceptible reaction response for stem rust. Generally phenotypic variation was observed for infection types, level of severity and reaction response for both diseases of the 28 tested elite bread wheat genotypes and the two standard checks. Reaction response for stem rust exhibited from susceptible (S) to Moderately resistance-moderately susceptible (M) and from immunity (0) to moderately resistance (MR) for the yellow rust. Around nine genotypes had good performance for all parameters; for grain yield and yield components and also for both rust diseases. The results of current study indicated that the genotypes had diversity regarding resistance reaction, ranging from complete resistance to susceptible. Most of the evaluated genotypes exhibited moderate resistance (MR) to moderately susceptible (MS) reactions under high disease pressure. VL - 6 IS - 1 ER -
Information
Email: