Comparative Analysis of Colour Strength and Fastness Properties on Extracts Natural Dye from Onion’s Outer Shell and Its Use in Eco-friendly Dyeing of Silk Fabric
International Journal of Photochemistry and Photobiology
Volume 1, Issue 1, June 2017, Pages: 1-8
Received: Dec. 30, 2016; Accepted: Jan. 13, 2017; Published: Feb. 17, 2017
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Authors
Md. Raza Miah, School of Chemistry and Chemical Engineering, Wuhan Textile University, Wuhan, China; Department of Textile Engineering, Bangladesh University of Business and Technology, Dhaka, Bangladesh
Felix Y. Telegin, School of Chemistry and Chemical Engineering, Wuhan Textile University, Wuhan, China; Department of Organic Chemistry and Technology, Ivanovo State University of Chemistry and Technology, Ivanovo, Russia
Md. Sumon Miah, Department of Textile Engineering, Dhaka University of Engineering & Technology, Gazipur, Bangladesh
Md. Abdus Shahid, Department of Textile Engineering, Dhaka University of Engineering & Technology, Gazipur, Bangladesh
Md. Saifur Rahman, Department of Textile Engineering, Daffodil International University, Dhaka, Bangladesh
Jianhua Ran, School of Chemistry and Chemical Engineering, Wuhan Textile University, Wuhan, China
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Abstract
Silk fibre is one type protein fibre and its coloration is also an art. Every types of natural dyestuff can be used for silk dyeing. Acid dyestuff used for silk dyeing and required more than boiling temperature, resulting fibre damage and more energy. In this research, coloured silk fabric with natural onion dye for textiles by using a method of dyeing that relies on natural ingredients extracted from onion’s outer shell colorant (Quercetin) by using water and organic solvents. And also used three types of mordants such as Alum, Copper Sulphate, and Potassium dichromate. The results of the research indicated that using onion’s outer shell, deeper and more stable shades of the colours were obtained in comparison with water and organic solvent extracts dyed silk fabric. All samples were better results obtained such as light fastness, rubbing, water, acid and alkaline perspiration, changes appear in a smaller extent.
Keywords
Natural Dyes, Onion’s Outer Shell, Mordants, Mordanting, Biodegradable, Silk Fabric
To cite this article
Md. Raza Miah, Felix Y. Telegin, Md. Sumon Miah, Md. Abdus Shahid, Md. Saifur Rahman, Jianhua Ran, Comparative Analysis of Colour Strength and Fastness Properties on Extracts Natural Dye from Onion’s Outer Shell and Its Use in Eco-friendly Dyeing of Silk Fabric, International Journal of Photochemistry and Photobiology. Vol. 1, No. 1, 2017, pp. 1-8. doi: 10.11648/j.ijpp.20170101.11
Copyright
Copyright © 2017 Authors retain the copyright of this article.
This article is an open access article distributed under the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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