Tamarindus indica (tamarind) and Persea Americana (avocado) are tropical fruits. They are very nutritious foods contain fatty acids, vitamins, phytosterols and other phytochemicals. The extracts from fruit pulp and seeds can be used as an alternativ dietary supplement. In addition, they have been extensively used in traditional medicine for the treatment of various diseases. Thus, the present study review the phytochemicals and medicinal uses of tamarind and avocado as sources of plant nutrients.
| DOI | 10.11648/j.ajpb.20160101.15 |
| Published in | American Journal of Plant Biology (Volume 1, Issue 1, November 2016) |
| Page(s) | 30-34 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Tamarind, Avocado, Phytochemistry, Medicinal Properties
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APA Style
Emmanuel Uchenna Uzukwu, Amal Bakr Shori, Ahmad Salihin Baba. (2016). Phytochemistry and Medicinal Uses of Tamarindus indica and Persea Americana as Sources of Plant Nutrients. American Journal of Plant Biology, 1(1), 30-34. https://doi.org/10.11648/j.ajpb.20160101.15
ACS Style
Emmanuel Uchenna Uzukwu; Amal Bakr Shori; Ahmad Salihin Baba. Phytochemistry and Medicinal Uses of Tamarindus indica and Persea Americana as Sources of Plant Nutrients. Am. J. Plant Biol. 2016, 1(1), 30-34. doi: 10.11648/j.ajpb.20160101.15
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Download@article{10.11648/j.ajpb.20160101.15,
author = {Emmanuel Uchenna Uzukwu and Amal Bakr Shori and Ahmad Salihin Baba},
title = {Phytochemistry and Medicinal Uses of Tamarindus indica and Persea Americana as Sources of Plant Nutrients},
journal = {American Journal of Plant Biology},
volume = {1},
number = {1},
pages = {30-34},
doi = {10.11648/j.ajpb.20160101.15},
url = {https://doi.org/10.11648/j.ajpb.20160101.15},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajpb.20160101.15},
abstract = {Tamarindus indica (tamarind) and Persea Americana (avocado) are tropical fruits. They are very nutritious foods contain fatty acids, vitamins, phytosterols and other phytochemicals. The extracts from fruit pulp and seeds can be used as an alternativ dietary supplement. In addition, they have been extensively used in traditional medicine for the treatment of various diseases. Thus, the present study review the phytochemicals and medicinal uses of tamarind and avocado as sources of plant nutrients.},
year = {2016}
}
TY - JOUR T1 - Phytochemistry and Medicinal Uses of Tamarindus indica and Persea Americana as Sources of Plant Nutrients AU - Emmanuel Uchenna Uzukwu AU - Amal Bakr Shori AU - Ahmad Salihin Baba Y1 - 2016/12/20 PY - 2016 N1 - https://doi.org/10.11648/j.ajpb.20160101.15 DO - 10.11648/j.ajpb.20160101.15 T2 - American Journal of Plant Biology JF - American Journal of Plant Biology JO - American Journal of Plant Biology SP - 30 EP - 34 PB - Science Publishing Group SN - 2578-8337 UR - https://doi.org/10.11648/j.ajpb.20160101.15 AB - Tamarindus indica (tamarind) and Persea Americana (avocado) are tropical fruits. They are very nutritious foods contain fatty acids, vitamins, phytosterols and other phytochemicals. The extracts from fruit pulp and seeds can be used as an alternativ dietary supplement. In addition, they have been extensively used in traditional medicine for the treatment of various diseases. Thus, the present study review the phytochemicals and medicinal uses of tamarind and avocado as sources of plant nutrients. VL - 1 IS - 1 ER -
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