American Journal of Plant Biology

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Phosphorus Fertilizer Effects on Haricot Bean (Phaseolus vulgaris L.) Varieties on Andisols of Sidama, Ethiopia

Received: 18 August 2020    Accepted: 23 September 2020    Published: 23 November 2020
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Abstract

Phosphorus is the most important essential mineral nutrient which commonly restricts the growth and development of crops, associated with early maturity of crops, and for adequate grain production, energy transfer, photosynthesis, and nitrogen fixation. Field experiment was conducted during 2018-2020 at, Sidama Ethiopia to determine the yield response of haricot bean varieties to phosphorus fertilizer application. The treatment consisted of three haricot bean varieties (Hawassadume, Ibbado and Nasir) and five phosphorus levels (0, 10, 20, 30 and 40 kg Pha-1) and laid out in randomized complete block design in factorial combination with three replications. The study result revealed that the maximum grain yield of Hawassa dume (25.6 t ha-1), Ibbado (22.4 t ha-1) and Nasir (21.1t ha-1) were obtained from application of 40 kg P ha-1. Hawassa dume variety showed the best performance in all parameters followed by Nasir where and Ibado showed the least except in 1000 seed weight. The result of economic analysis revealed that all treatments were economically feasible as the net benefit values were greater than zero (NBV>0). Likewise, Hawassa dume was found to be the most productive cultivar for economical production in the study areas. Thus, based on the result obtained, it was possible to conclude that phosphorus fertilizer rate of 40kg P ha-1 was promising to enhance yield of haricot bean at Sidama, Ethiopia and similar areas which have the same soil property.

DOI 10.11648/j.ajpb.20200504.12
Published in American Journal of Plant Biology (Volume 5, Issue 4, December 2020)
Page(s) 82-87
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Grain Yield, Haricot Bean, Phosphorus

References
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[2] Mamo, T. and Haque I., 1991. Phosphorus status of some Ethiopian soils. II, Forms and distribution of inorganic phosphates and their relation to available phosphorus. Trop. Agric., 68: 2-8.
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Author Information
  • Ethiopian Institute of Agricultural Research Institute, Wondo Genet Agri. Research Center, Shashemane, Ethiopia

  • Ethiopian Institute of Agricultural Research Institute, Wondo Genet Agri. Research Center, Shashemane, Ethiopia

  • Ethiopian Institute of Agricultural Research Institute, Wondo Genet Agri. Research Center, Shashemane, Ethiopia

  • Ethiopian Institute of Agricultural Research Institute, Debre Markos Agri. Research Center, Debre Markos,

  • Ethiopian Institute of Agricultural Research Institute, Wondo Genet Agri. Research Center, Shashemane, Ethiopia

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    Melkamu Hordofa Sigaye, Kidist Kebede, Ribka Mekuria, Belstie Lulie, Ashenafi Nigussei. (2020). Phosphorus Fertilizer Effects on Haricot Bean (Phaseolus vulgaris L.) Varieties on Andisols of Sidama, Ethiopia. American Journal of Plant Biology, 5(4), 82-87. https://doi.org/10.11648/j.ajpb.20200504.12

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    Melkamu Hordofa Sigaye; Kidist Kebede; Ribka Mekuria; Belstie Lulie; Ashenafi Nigussei. Phosphorus Fertilizer Effects on Haricot Bean (Phaseolus vulgaris L.) Varieties on Andisols of Sidama, Ethiopia. Am. J. Plant Biol. 2020, 5(4), 82-87. doi: 10.11648/j.ajpb.20200504.12

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    AMA Style

    Melkamu Hordofa Sigaye, Kidist Kebede, Ribka Mekuria, Belstie Lulie, Ashenafi Nigussei. Phosphorus Fertilizer Effects on Haricot Bean (Phaseolus vulgaris L.) Varieties on Andisols of Sidama, Ethiopia. Am J Plant Biol. 2020;5(4):82-87. doi: 10.11648/j.ajpb.20200504.12

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  • @article{10.11648/j.ajpb.20200504.12,
      author = {Melkamu Hordofa Sigaye and Kidist Kebede and Ribka Mekuria and Belstie Lulie and Ashenafi Nigussei},
      title = {Phosphorus Fertilizer Effects on Haricot Bean (Phaseolus vulgaris L.) Varieties on Andisols of Sidama, Ethiopia},
      journal = {American Journal of Plant Biology},
      volume = {5},
      number = {4},
      pages = {82-87},
      doi = {10.11648/j.ajpb.20200504.12},
      url = {https://doi.org/10.11648/j.ajpb.20200504.12},
      eprint = {https://download.sciencepg.com/pdf/10.11648.j.ajpb.20200504.12},
      abstract = {Phosphorus is the most important essential mineral nutrient which commonly restricts the growth and development of crops, associated with early maturity of crops, and for adequate grain production, energy transfer, photosynthesis, and nitrogen fixation. Field experiment was conducted during 2018-2020 at, Sidama Ethiopia to determine the yield response of haricot bean varieties to phosphorus fertilizer application. The treatment consisted of three haricot bean varieties (Hawassadume, Ibbado and Nasir) and five phosphorus levels (0, 10, 20, 30 and 40 kg Pha-1) and laid out in randomized complete block design in factorial combination with three replications. The study result revealed that the maximum grain yield of Hawassa dume (25.6 t ha-1), Ibbado (22.4 t ha-1) and Nasir (21.1t ha-1) were obtained from application of 40 kg P ha-1. Hawassa dume variety showed the best performance in all parameters followed by Nasir where and Ibado showed the least except in 1000 seed weight. The result of economic analysis revealed that all treatments were economically feasible as the net benefit values were greater than zero (NBV>0). Likewise, Hawassa dume was found to be the most productive cultivar for economical production in the study areas. Thus, based on the result obtained, it was possible to conclude that phosphorus fertilizer rate of 40kg P ha-1 was promising to enhance yield of haricot bean at Sidama, Ethiopia and similar areas which have the same soil property.},
     year = {2020}
    }
    

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  • TY  - JOUR
    T1  - Phosphorus Fertilizer Effects on Haricot Bean (Phaseolus vulgaris L.) Varieties on Andisols of Sidama, Ethiopia
    AU  - Melkamu Hordofa Sigaye
    AU  - Kidist Kebede
    AU  - Ribka Mekuria
    AU  - Belstie Lulie
    AU  - Ashenafi Nigussei
    Y1  - 2020/11/23
    PY  - 2020
    N1  - https://doi.org/10.11648/j.ajpb.20200504.12
    DO  - 10.11648/j.ajpb.20200504.12
    T2  - American Journal of Plant Biology
    JF  - American Journal of Plant Biology
    JO  - American Journal of Plant Biology
    SP  - 82
    EP  - 87
    PB  - Science Publishing Group
    SN  - 2578-8337
    UR  - https://doi.org/10.11648/j.ajpb.20200504.12
    AB  - Phosphorus is the most important essential mineral nutrient which commonly restricts the growth and development of crops, associated with early maturity of crops, and for adequate grain production, energy transfer, photosynthesis, and nitrogen fixation. Field experiment was conducted during 2018-2020 at, Sidama Ethiopia to determine the yield response of haricot bean varieties to phosphorus fertilizer application. The treatment consisted of three haricot bean varieties (Hawassadume, Ibbado and Nasir) and five phosphorus levels (0, 10, 20, 30 and 40 kg Pha-1) and laid out in randomized complete block design in factorial combination with three replications. The study result revealed that the maximum grain yield of Hawassa dume (25.6 t ha-1), Ibbado (22.4 t ha-1) and Nasir (21.1t ha-1) were obtained from application of 40 kg P ha-1. Hawassa dume variety showed the best performance in all parameters followed by Nasir where and Ibado showed the least except in 1000 seed weight. The result of economic analysis revealed that all treatments were economically feasible as the net benefit values were greater than zero (NBV>0). Likewise, Hawassa dume was found to be the most productive cultivar for economical production in the study areas. Thus, based on the result obtained, it was possible to conclude that phosphorus fertilizer rate of 40kg P ha-1 was promising to enhance yield of haricot bean at Sidama, Ethiopia and similar areas which have the same soil property.
    VL  - 5
    IS  - 4
    ER  - 

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