International Journal of Anesthesia and Clinical Medicine

Special Issue

CO2: Friend or Foe

  • Submission Deadline: 30 June 2015
  • Status: Submission Closed
About This Special Issue
Carbon dioxide was a common vehicle of medical treatment in the first half of the previous century. Based on the research of Yandell Henderson and others, Carbogen was installed on fire trucks in New York City, Chicago, and other major American Cities. Physicians and firemen commonly used Carbogen to treat a wide variety of maladies including myocardial infarction, angina pectoris, stroke, asthma, influenza, pneumonia, carbon monoxide poisoning, smoke inhalation, drowning, and breathing problems in newborn babies. Anesthetists used CO2 supplementation to accelerate ether induction, optimize cardiorespiratory function, enhance morphine dosage to control surgical pain and stress, and prevent postoperative nausea, vomiting, atelectasis, and pneumonia. Unfortunately, they lacked capnography and pulse oximetry, and overenthusiastic CO2 supplementation during surgery occasionally caused asphyxiation disasters that were mistakenly attributed to “CO2 toxicity”. The resulting fear of CO2 caused it to be abandoned altogether until around 1990, when critical care physicians accidentally re-discovered its therapeutic effects while seeking better means to manage Adult Respiratory Distress Syndrome. They called it “permissive hypercarbia” and now use it routinely to manage critically ill patients. Modern research has subsequently confirmed that permissive hypercarbia enhances cardiac efficiency, cardiac output, oxygen uptake and distribution, tissue perfusion, and tissue oxygenation as well as lung protection and respiratory function. Meanwhile, modern anesthesia machines and monitoring have abolished the risk of CO2 asphyxiation. The enlightened use of CO2 supplementation with modern monitoring, equipment and research promises to revolutionize anesthetic technique and medical treatments. Nevertheless physicians in general and anesthesiologists in particular have thus far failed to re-embrace CO2 supplementation.

Aims and Scope:

1. CO2 supplementation during anesthesia to prevent postoperative atelectasis and pneumonia
2. CO2 supplementation to optimize opioid dosage and metabolism, optimize control of surgical nociception, and minimize morbidity and mortality in the immediate and distant aftermath of surgery
3. CO2 supplementation to treat myocardial infarction, angina pectoris, asthma, pneumonia, influenza, drowning, carbon monoxide poisoning, smoke inhalation, sepsis, and other medical conditions.
4. CO2 supplementation combined with opioids to treat sepsis, peritonitis, pneumonia, myocardial infarction, angina, trauma, and other maladies.
Guest Editors
  • Sevgi Kesici

    Anesthesiology and Reanimation, Medical Faculty, Giresun university, Giresun, Turkey

  • Phyllis Kam Lan Chan

    National Representation of Taiwan in EPMA: Taiwan Board of Directors, Taiwan

  • Mingsheng Qi

    Iowa State University, United States

  • Nikolaus Stosiek

    Department of General Pedagogy, University Bamberg, Bamberg, Germany

  • Navnath Gavande

    Department of Chemistry, Purdue University, Indianapolis, United States

  • Diptesh Gupta

    Nephrology, Nephrology Specialists of Oklahoma, Tulsa, United States

  • Qichao Ruan

    Center for Craniofacial Molecular Biology, University of Southern California, Los Angeles, United States

  • Veli Çıtışlı

    Pamukkale university medical faculty, department of neurosrgery, Turkey

  • Bahadir Yazicioglu

    Family Medicine Department, Faculty of Medicine, Ondokuzmayis University, Samsun, Turkey

  • Everlon Rigobelo

    Laboratory of Soil Microbiology, Plant Production Department, São Paulo State University (UNESP), São Paulo, Brazil

  • Akin Akakin

    Department of Neurosurgery, School of Medicine, Bahcesehir University, Istanbul, Turkey

  • Sevgi Kesici

    Anesthesiology and Reanimation, Medical Faculty, Giresun university, Giresun, Turkey

  • Paul Macaire Ossou-Nguiet

    Faculty of Health Sciences, Marien Ngouabi University of Brazzaville, Brazzaville, Congo, Rep.

  • Mona Samy Halaby

    Nutrition and Food Science Department, Faculty of Home Economics, Helwan University, Cairo, Egypt

  • Mehran Qayum

    Peshawar, Pakistan

  • Ankush Sachdeva

    Fortis Escorts Heart Institute, Delhi, India

  • Tarek Sadraoui

    Quantitative Methods, Higher Institute of Society Administration, Gafsa University, Tunisia, Tunisia

  • Indira M

    Asst Professor, India

  • Mamta Kumari

    Junagadh Agricultural University, Junagadh, Gujarat, Amreli, India

  • Murtaza Sayed

    NCE Physical Chemistry, University of Peshawar, Pakistan., Peshawar, Pakistan

  • Tarek Sadraoui

    Quantitative Methods, Higher Institute of Society Administration, Gafsa, Tunisia

  • Goshtasp Cheraghian

    Department of Petroleum and Gas Engineering, Scince and Research Branch, Islamic Azad University, Tehran, Iran

  • Mozaffar Salimi

    Faculty of Chemistry and Chemical Engineering, Malek Ashtar University of Technology, Iran

  • Abbas Farahani

    Department of Microbiology, School of Medicine, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran

  • Behzad Foroutan

    Department of Pharmacology, School of Medicine, Shahroud University of Medical Sciences, Shahroud, Iran