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Performance Evaluation of Improved Mung Bean (Vigna radiata L.) Varieties at Kile Harari People Regional State

Received: 27 June 2022    Accepted: 28 July 2022    Published: 12 August 2022
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Abstract

Mung bean (Vigna radiata L.) also known as Green gram is a self-pollinated leguminous crop and is among the most important pulse crops of the world. The experiment was conducted at Kile village of Harari regional state on farmers’ field during the main cropping season under rain fed with the objective to investigate and select the best adapted mung bean variety for the study area. The experiment consisted of seven mung bean varieties including local check arranged in randomized complete block design with three replications. The analysis of variance revealed that there was significant (P < 0.05) difference among the varieties for number of branch per plant, pod per plant, seed per pod and grain yield. The analysis of variance showed that there was no significant (P > 0.05) difference among the varieties for plant height and number of bunch per plant. Showa robit gave the highest (969.8 kg/ha) grain yield followed by Borda (MH-97-6) (947.8 kg/ha) while the lowest (637.4 kg/ha) was obtained from local check. Shawa robit and Borda variety gave 52.12% and 48.7% yield advantages respectively over the local check. Therefore, Showa robit and Borda (MH-97-6) improved mung bean varieties were recommended for further demonstration to the study area and similar agro-ecologies.

Published in Journal of Plant Sciences (Volume 10, Issue 4)
DOI 10.11648/j.jps.20221004.12
Page(s) 139-141
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Performance, Variety, Mung Bean

References
[1] CSA (Central Statistical Agency). 2016. Agricultural Sample Survey 2015/2016: Report on Area and Production of Major Crops (Private Peasant Holdings, Meher Season). Volume-I, Statistical Bulletin 584, Addis Ababa, Ethiopia.
[2] CSA (Central Statistical Agency). 2017. Agricultural Sample Survey 2016/2017: Report on Area and Production of Major Crops (Private Peasant Holdings, Meher Season). Volume-I, Statistical Bulletin 584, Addis Ababa, Ethiopia.
[3] EPP (Ethiopian Pulses Profile), "Ethiopian export promotion agency, product development & market research directorate, May 2004 Addis Ababa, Ethiopia," 2004.
[4] ECX (Ethiopian Commodity Exchange), "Ethiopian commodity exchange rings bell for Mung Bean, January 23, 2014 Addis Ababa, Ethiopia," 2014.
[5] F. Rasul, M. A. Cheema, A. Sattar, M. F. Saleem, and M. A. Wahid, "Evaluating the performance of three Mung bean varieties grown under varying inter-row spacing," Journal of Animal & Plant Sciences, vol. 22, pp. 1030-1035, 2012.
[6] Ghafoor, A., Ahmad, Z. and Qayyum, A. 2003. Black Gram (Vigna mungo L. Hepper) Germ plasm Catalogue. Plant Genetic Resources Prog. PARC/JICA, Islamabad, Pakistan, pp. 75 80.
[7] Habte U. Evaluation of Adaptability of Mung Bean Varieties in Moisture Stress of Eastern Harerghe Zone. Agri Res & Tech: Open Access J. 2018; 13 (2): 555880. DOI: 10.19080/ARTOAJ.2018.13.555880.
[8] Jilani, M. S. and Ghafoor, A. (2003). Screening of Local Onion Varieties for Bulb Formation. International Journal of Agriculture and Biology, 5 (2), 129-133.
[9] Kimani, P. M., Kariuki, J. W., Peters, R. and Rabinowitch, H. D. (1993). Influence of the Environment on the Performance of Some Onion Cultivars in Kenya. African Crop Science journal, 1 (1), 15 -23.
[10] Mogotsi, K. K. 2006. Vigna radiata (L.) R. Wilczek. In: Brink, M. & Belay, G. (Editors). PROTA 1: Cereals and pulses / Céréalesetlégumessecs. [CD-Rom]. PROTA, Wageningen, Netherlands.
[11] Mequannit Aklilu and Tefera Abebe. 2020. Adaptation study of mung bean (Vigna radiata) varieties in tepi, south western Ethiopia. Asian Journal of Plant Science and Research, 10 (5): 58-61.
[12] S. Ahmad, A. A. Khan, S. Ali, I. M. Imran, and M. Habibullah, "Impact of phosphorus levels on yield and yield attributes of Mungbean cultivars under Peshawar valley conditions," Journal of Environment and Earth Science, vol. 5, pp. 18-25, 2015.
[13] Teame Gereziher, Ephrem Seid, Lemma Diriba and Getachew Bisrat. 2017. Adaptation Study of Mung Bean (Vigna radiate) Varieties in Raya Valley, Northern Ethiopia. Current Research in Agricultural Sciences.
Cite This Article
  • APA Style

    Gezu Degefa, Motuma Delesa, Abebe Getachew, Habte Biranu, Mohammed Jafar, et al. (2022). Performance Evaluation of Improved Mung Bean (Vigna radiata L.) Varieties at Kile Harari People Regional State. Journal of Plant Sciences, 10(4), 139-141. https://doi.org/10.11648/j.jps.20221004.12

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    ACS Style

    Gezu Degefa; Motuma Delesa; Abebe Getachew; Habte Biranu; Mohammed Jafar, et al. Performance Evaluation of Improved Mung Bean (Vigna radiata L.) Varieties at Kile Harari People Regional State. J. Plant Sci. 2022, 10(4), 139-141. doi: 10.11648/j.jps.20221004.12

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    AMA Style

    Gezu Degefa, Motuma Delesa, Abebe Getachew, Habte Biranu, Mohammed Jafar, et al. Performance Evaluation of Improved Mung Bean (Vigna radiata L.) Varieties at Kile Harari People Regional State. J Plant Sci. 2022;10(4):139-141. doi: 10.11648/j.jps.20221004.12

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  • @article{10.11648/j.jps.20221004.12,
      author = {Gezu Degefa and Motuma Delesa and Abebe Getachew and Habte Biranu and Mohammed Jafar and Girma Wakgari},
      title = {Performance Evaluation of Improved Mung Bean (Vigna radiata L.) Varieties at Kile Harari People Regional State},
      journal = {Journal of Plant Sciences},
      volume = {10},
      number = {4},
      pages = {139-141},
      doi = {10.11648/j.jps.20221004.12},
      url = {https://doi.org/10.11648/j.jps.20221004.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20221004.12},
      abstract = {Mung bean (Vigna radiata L.) also known as Green gram is a self-pollinated leguminous crop and is among the most important pulse crops of the world. The experiment was conducted at Kile village of Harari regional state on farmers’ field during the main cropping season under rain fed with the objective to investigate and select the best adapted mung bean variety for the study area. The experiment consisted of seven mung bean varieties including local check arranged in randomized complete block design with three replications. The analysis of variance revealed that there was significant (P  0.05) difference among the varieties for plant height and number of bunch per plant. Showa robit gave the highest (969.8 kg/ha) grain yield followed by Borda (MH-97-6) (947.8 kg/ha) while the lowest (637.4 kg/ha) was obtained from local check. Shawa robit and Borda variety gave 52.12% and 48.7% yield advantages respectively over the local check. Therefore, Showa robit and Borda (MH-97-6) improved mung bean varieties were recommended for further demonstration to the study area and similar agro-ecologies.},
     year = {2022}
    }
    

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  • TY  - JOUR
    T1  - Performance Evaluation of Improved Mung Bean (Vigna radiata L.) Varieties at Kile Harari People Regional State
    AU  - Gezu Degefa
    AU  - Motuma Delesa
    AU  - Abebe Getachew
    AU  - Habte Biranu
    AU  - Mohammed Jafar
    AU  - Girma Wakgari
    Y1  - 2022/08/12
    PY  - 2022
    N1  - https://doi.org/10.11648/j.jps.20221004.12
    DO  - 10.11648/j.jps.20221004.12
    T2  - Journal of Plant Sciences
    JF  - Journal of Plant Sciences
    JO  - Journal of Plant Sciences
    SP  - 139
    EP  - 141
    PB  - Science Publishing Group
    SN  - 2331-0731
    UR  - https://doi.org/10.11648/j.jps.20221004.12
    AB  - Mung bean (Vigna radiata L.) also known as Green gram is a self-pollinated leguminous crop and is among the most important pulse crops of the world. The experiment was conducted at Kile village of Harari regional state on farmers’ field during the main cropping season under rain fed with the objective to investigate and select the best adapted mung bean variety for the study area. The experiment consisted of seven mung bean varieties including local check arranged in randomized complete block design with three replications. The analysis of variance revealed that there was significant (P  0.05) difference among the varieties for plant height and number of bunch per plant. Showa robit gave the highest (969.8 kg/ha) grain yield followed by Borda (MH-97-6) (947.8 kg/ha) while the lowest (637.4 kg/ha) was obtained from local check. Shawa robit and Borda variety gave 52.12% and 48.7% yield advantages respectively over the local check. Therefore, Showa robit and Borda (MH-97-6) improved mung bean varieties were recommended for further demonstration to the study area and similar agro-ecologies.
    VL  - 10
    IS  - 4
    ER  - 

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Author Information
  • Department of Pulse and Oil, Fedis Agricultural Research Center, Harar, Ethiopia

  • Department of Pulse and Oil, Fedis Agricultural Research Center, Harar, Ethiopia

  • Department of Pulse and Oil, Fedis Agricultural Research Center, Harar, Ethiopia

  • Department of Pulse and Oil, Fedis Agricultural Research Center, Harar, Ethiopia

  • Department of Pulse and Oil, Fedis Agricultural Research Center, Harar, Ethiopia

  • Department of Pulse and Oil, Fedis Agricultural Research Center, Harar, Ethiopia

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