Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield

Zeynu Shamil; Rezika Tofike

doi:doi:10.11648/j.mc.20210903.13

| Peer-Reviewed

Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield

Zeynu Shamil, Rezika Tofike

Published in Modern Chemistry (Volume 9, Issue 3)

Received: 18 August 2021 Accepted: 7 September 2021 Published: 26 September 2021

Views: Downloads:

Download PDF

Share This Article

Twitter
Linked In
Facebook

Abstract

Bio-fertilizers are the result of fermentation process that including efficient life soil microorganisms specially bacteria and fungi. They reform plant growth and productivity through deliver of easily utilizable nutrients. They are cost-effective and eco-friendly bio-inoculants having great potential to enhance agricultural crop yield in sustainable path. Bio-fertilizers are classified into different types based on their purpose such as nitrogen-fixing, phosphate-solubilizing, k-mobilizing, and other plant growth-promoting bio-fertilizers. Promoting plant growth by different way Solid-state fermentation (15%-40% moisture content) and submerged (liquid medium 95%moisture content) fermentation are two main types of fermentation used sample for the production of bio-fertilizers. Each type of bio-fertilizer was prepared by selection of efficient microbial strain that can be isolated from environmental sample in this study by using direct manipulation of the environmental sample (in quit) with selective microbial nutrient then by using absorption of ingredients we can analysis bacterial growth curve analysis. Finally, we do that affirmation of microbial sp. by using morphological and biochemical test. Its cultivation using specific nutrient medium by formulations of using liquid base (broth). So Bio-fertilizers was recommended and an effective substitutable matter for socio economic and environmental friend of chemical fertilizers (CF) for farm land productivity.

Published in	Modern Chemistry (Volume 9, Issue 3)
DOI	10.11648/j.mc.20210903.13
Page(s)	61-67
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Rhizobium, Bio Fertilizer, Plant Growth, Nutrient Agar

References

[1]	AGRA (2013) Africa Agriculture Status Report 2013 - Focus on staple crops. Nairobi: Alliance for a Green Revolution for Africa.
[2]	Alston, J. M., G. W. Norton, and P. G. Pardey. (1995) Science under Scarcity. Ithaca, NY: Cornell University Press.
[3]	Andrade, M., I. Barker, D. Cole, H. Dapaah, H. Elliott, S. Fuentes, W. Grüneberg, R. Aping, J. Kroschel, R. Labarta, B. Lemaga, C. Loechl, J. Low, J. Lynam, R. Mwanga, O. Ortiz, A. Oswald, and G. Thiele (2009) ‘Unleashing the potential of sweet potato in Sub-Saharan Africa: Current challenges and way forward', CIP Working Paper. Lima: International Potato Center.
[4]	ASTI-KARI (2009) Agricultural science and technology indicators survey. Unpublished surveys. Washington, D.C. and Nairobi: Agricultural Science and Technology Indicators and Kenya Agricultural Research Institute.
[5]	Chen M, Alexander M. 1973. Survival of soil bacteria during prolonged desiccation. Soil Biol. Biochem. 5: 213-221.
[6]	Moffett M. L, Giles JE, Wood BA. 1983. Survival of Pseudomonas solanacearum biovars 2 and 3 in soil: effect of moisture and soil type. Soil Biol. Biochem 15: 587-591.
[7]	Morris, M. and D. Hoisington (2000) ‘Bringing the Benefits of Biotechnology to the Poor. The role of the CGIAR Centers’, in Qaim, M., A. F. Krattiger, and J. von Braun (eds) Agricultural Biotechnology in Developing Countries: Towards Optimizing the Benefits for the Poor, Boston: Kluwer Academic Publishers.
[8]	Mose, L. O., H. O. Nyangito and L. G. Mugumieri (1997) ‘An Analysis of the Socio-economic Factors which Influence Chemical Fertilizer Use among Smallholder Producers in Western Kenya’, in Ransom, J. K. et al. (eds). Maize Productivity Gains through Research and Technology Dissemination: Proceedings of the Fifth Eastern and Southern Africa Regional Maize Conference. Arusha, Tanzania, June 1996.
[9]	Mugendi, D. N (2011) ‘Comparative Analysis of the Current and Potential Role of Legumes in Integrated Soil Fertility Management in East Africa’ Fighting Poverty in Sub-Saharan Africa The Multiple Roles of Legumes in Integrated Soil Fertility Management, accessed 5 October 2013.
[10]	Gupta A. K. 2004. The complete technology book on bio-fertilizers and organic farming. National Institute of Industrial Research Press. India.
[11]	Wafula, J. and C. Falconi (1998) ‘Agricultural Biotechnology Research Indicators’, Kenya Discussion Paper No. 98-9 September 1998, The Hague: International Service for National Agricultural Research. Accesed 5 October 2010 .
[12]	Wambugu, F. M. (2001) Modifying Africa. How Biotechnology Can Benefit The Poor and Hungry. Accessed 5 August 2013 .
[13]	Wambugu, F. M. and R. Kiome (2001) ‘The Benefits of Biotechnology for Small-Scale Banana Producers in Kenya’, ISAAA Policy Brief No. 22-2001. Accessed 5 August 2013 .
[14]	Wambugu, F. M. (2003) ‘Development and Transfer of Genetically Modified Virus-resistant Sweet Potato for Subsistence Farmers in Kenya’, Nutrition Reviews 61 (6). Accessed 5 August 2013 .
[15]	Wani, S. P. and Lee K. K., 2002. Population dynamics of nitrogen fixing bacteria associated with pearl millet (P. americanum L.), In biotechnology of nitrogen fixation in the tropics, University of Pertanian, Malaysia, 2130.

Cite This Article

Plain Text BibTeX RIS

APA Style

Zeynu Shamil, Rezika Tofike. (2021). Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield. Modern Chemistry, 9(3), 61-67. https://doi.org/10.11648/j.mc.20210903.13

Copy | Download

ACS Style

Zeynu Shamil; Rezika Tofike. Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield. Mod. Chem. 2021, 9(3), 61-67. doi: 10.11648/j.mc.20210903.13

Copy | Download

AMA Style

Zeynu Shamil, Rezika Tofike. Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield. Mod Chem. 2021;9(3):61-67. doi: 10.11648/j.mc.20210903.13

Copy | Download

@article{10.11648/j.mc.20210903.13,
  author = {Zeynu Shamil and Rezika Tofike},
  title = {Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield},
  journal = {Modern Chemistry},
  volume = {9},
  number = {3},
  pages = {61-67},
  doi = {10.11648/j.mc.20210903.13},
  url = {https://doi.org/10.11648/j.mc.20210903.13},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.mc.20210903.13},
  abstract = {Bio-fertilizers are the result of fermentation process that including efficient life soil microorganisms specially bacteria and fungi. They reform plant growth and productivity through deliver of easily utilizable nutrients. They are cost-effective and eco-friendly bio-inoculants having great potential to enhance agricultural crop yield in sustainable path. Bio-fertilizers are classified into different types based on their purpose such as nitrogen-fixing, phosphate-solubilizing, k-mobilizing, and other plant growth-promoting bio-fertilizers. Promoting plant growth by different way Solid-state fermentation (15%-40% moisture content) and submerged (liquid medium 95%moisture content) fermentation are two main types of fermentation used sample for the production of bio-fertilizers. Each type of bio-fertilizer was prepared by selection of efficient microbial strain that can be isolated from environmental sample in this study by using direct manipulation of the environmental sample (in quit) with selective microbial nutrient then by using absorption of ingredients we can analysis bacterial growth curve analysis. Finally, we do that affirmation of microbial sp. by using morphological and biochemical test. Its cultivation using specific nutrient medium by formulations of using liquid base (broth). So Bio-fertilizers was recommended and an effective substitutable matter for socio economic and environmental friend of chemical fertilizers (CF) for farm land productivity.},
 year = {2021}
}

Copy | Download

TY - JOUR
T1 - Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield
AU - Zeynu Shamil
AU - Rezika Tofike
Y1 - 2021/09/26
PY - 2021
N1 - https://doi.org/10.11648/j.mc.20210903.13
DO - 10.11648/j.mc.20210903.13
T2 - Modern Chemistry
JF - Modern Chemistry
JO - Modern Chemistry
SP - 61
EP - 67
PB - Science Publishing Group
SN - 2329-180X
UR - https://doi.org/10.11648/j.mc.20210903.13
AB - Bio-fertilizers are the result of fermentation process that including efficient life soil microorganisms specially bacteria and fungi. They reform plant growth and productivity through deliver of easily utilizable nutrients. They are cost-effective and eco-friendly bio-inoculants having great potential to enhance agricultural crop yield in sustainable path. Bio-fertilizers are classified into different types based on their purpose such as nitrogen-fixing, phosphate-solubilizing, k-mobilizing, and other plant growth-promoting bio-fertilizers. Promoting plant growth by different way Solid-state fermentation (15%-40% moisture content) and submerged (liquid medium 95%moisture content) fermentation are two main types of fermentation used sample for the production of bio-fertilizers. Each type of bio-fertilizer was prepared by selection of efficient microbial strain that can be isolated from environmental sample in this study by using direct manipulation of the environmental sample (in quit) with selective microbial nutrient then by using absorption of ingredients we can analysis bacterial growth curve analysis. Finally, we do that affirmation of microbial sp. by using morphological and biochemical test. Its cultivation using specific nutrient medium by formulations of using liquid base (broth). So Bio-fertilizers was recommended and an effective substitutable matter for socio economic and environmental friend of chemical fertilizers (CF) for farm land productivity.
VL - 9
IS - 3
ER -

Copy | Download

Author Information

Zeynu Shamil

Department of Chemical Engineering, College of Engineering, Awol Wolkite University, Wolkite, Ethiopia
Rezika Tofike

Department of Chemical Engineering, College of Engineering, Abate Wolkite University, Wolkite, Ethiopia

Download PDF

Sections

Plain Text BibTeX RIS

APA Style

Zeynu Shamil, Rezika Tofike. (2021). Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield. Modern Chemistry, 9(3), 61-67. https://doi.org/10.11648/j.mc.20210903.13

Copy | Download

ACS Style

Zeynu Shamil; Rezika Tofike. Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield. Mod. Chem. 2021, 9(3), 61-67. doi: 10.11648/j.mc.20210903.13

Copy | Download

AMA Style

Zeynu Shamil, Rezika Tofike. Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield. Mod Chem. 2021;9(3):61-67. doi: 10.11648/j.mc.20210903.13

Copy | Download

@article{10.11648/j.mc.20210903.13,
  author = {Zeynu Shamil and Rezika Tofike},
  title = {Production of Nitrogen Fixing and Phosphorous Solubilizing Liquid Bio-fertilizer for the Improves of the Crops Growth and Yield},
  journal = {Modern Chemistry},
  volume = {9},
  number = {3},
  pages = {61-67},
  doi = {10.11648/j.mc.20210903.13},
  url = {https://doi.org/10.11648/j.mc.20210903.13},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.mc.20210903.13},
  abstract = {Bio-fertilizers are the result of fermentation process that including efficient life soil microorganisms specially bacteria and fungi. They reform plant growth and productivity through deliver of easily utilizable nutrients. They are cost-effective and eco-friendly bio-inoculants having great potential to enhance agricultural crop yield in sustainable path. Bio-fertilizers are classified into different types based on their purpose such as nitrogen-fixing, phosphate-solubilizing, k-mobilizing, and other plant growth-promoting bio-fertilizers. Promoting plant growth by different way Solid-state fermentation (15%-40% moisture content) and submerged (liquid medium 95%moisture content) fermentation are two main types of fermentation used sample for the production of bio-fertilizers. Each type of bio-fertilizer was prepared by selection of efficient microbial strain that can be isolated from environmental sample in this study by using direct manipulation of the environmental sample (in quit) with selective microbial nutrient then by using absorption of ingredients we can analysis bacterial growth curve analysis. Finally, we do that affirmation of microbial sp. by using morphological and biochemical test. Its cultivation using specific nutrient medium by formulations of using liquid base (broth). So Bio-fertilizers was recommended and an effective substitutable matter for socio economic and environmental friend of chemical fertilizers (CF) for farm land productivity.},
 year = {2021}
}

Copy | Download