International Journal of Agricultural Economics

Volume 6, Issue 5, September 2021

  • Pre-extension Demonstration of Improved Teff Variety (Dagim) at Ambo and Dandi Districts of West Shoa Zone, Oromia Region, Ethiopia

    Yenenesh Duguma, Dawit Milkias

    Issue: Volume 6, Issue 5, September 2021
    Pages: 208-211
    Received: 23 August 2021
    Accepted: 10 September 2021
    Published: 26 September 2021
    Abstract: The activity was conducted for two consecutive years, 2019 and 2020 cropping season at Ambo and Dandi districts of West Showa Zone with the objective to evaluate for grain yield, yield related traits and farmers’ perception or preference and the performance of improved teff variety along with recommended package. Sites were selected based on teff p... Show More
  • Effects of Agricultural Inputs Use on Agricultural Productivity in Nepal: An Empirical Study

    Sujan Ghimire, Ananta Dhakal

    Issue: Volume 6, Issue 5, September 2021
    Pages: 212-217
    Received: 14 February 2021
    Accepted: 8 March 2021
    Published: 5 October 2021
    Abstract: Agricultural inputs have crucial role to deliver increased productivity and sustained agricultural growth in an economy. However, adequate empirical research is not available related to effects of agricultural inputs use on agricultural productivity in Nepalese context. Thus, empirical study was conducted so as to reveal the effects of agricultural... Show More
  • Agricultural Support in OECD-Reported Countries from 2000 to 2019

    Rogério Edivaldo Freitas

    Issue: Volume 6, Issue 5, September 2021
    Pages: 218-226
    Received: 11 September 2021
    Accepted: 14 October 2021
    Published: 28 October 2021
    Abstract: Agricultural support is one of the main tools used by governments to achieve their domestic goals, especially since the food shortages during and immediately after World War II. However, specific agricultural support programs can affect agricultural production in various ways, and support programs can alter the allocation of natural resources domes... Show More
  • Removal of Iron Fillings from Corn Flour: Recipe for Sustainable Development

    Tarlutu Ibrahim, Abdul-Mumin Abdulai, Abdul-Rauf Ibrahim, Sulemana Yahaya, Alhassan Fadila, Alhassan Yakubu

    Issue: Volume 6, Issue 5, September 2021
    Pages: 227-243
    Received: 6 October 2021
    Accepted: 22 October 2021
    Published: 30 October 2021
    Abstract: We investigated the accumulation of iron fillings in corn flour in the Tamale Metropolis using a permanent magnet. We also assessed the metal accumulation in food delicacies and the possible metal concentration in consumers. We then categorised the food vendors in the Metropolis into domestic, ‘low class’ and ‘high class’ commercial vendors. The re... Show More