International Journal of Nutrition and Food Sciences

Volume 10, Issue 5, September 2021

  • Lipidomics: New Frontier of the Ketogenic Diet

    Alessandra Lodi, Lorenzo Cenci

    Issue: Volume 10, Issue 5, September 2021
    Pages: 95-100
    Received: 15 August 2021
    Accepted: 31 August 2021
    Published: 10 September 2021
    Abstract: Lipidomics is the discipline that studies lipid changes that occur during cellular metabolism. This new approach can be applied to the ketogenic diet (KD) where fats are the predominant macronutrient. After a few days of reduced carbohydrate consumption, glucose reserves become insufficient both for normal fat oxidation via the supply of oxaloaceta... Show More
  • Identification of Indica-Japonica Subspecies Rice by Duplex Fluorescence PCR Detection for Chloroplast DNA and Endogenous gos Gene

    Biying Shao, Tingyu Miao, Juan Peng, Bin Chen, Wenbing Chen

    Issue: Volume 10, Issue 5, September 2021
    Pages: 101-107
    Received: 17 August 2021
    Accepted: 6 September 2021
    Published: 23 September 2021
    Abstract: Asia cultivated rice are classified into two subspecies, indica and japonica rice (hsien and keng rice called in China, separately). It is necessary to establish a convenient and effective method to identify two subspecies because of the different quality characteristics between the rice products of them, which lead to different processing uses and... Show More
  • Carica papaya’s Varieties Improved Obesity, Insulin Resistance and Atherogenic Risk in Rats Fed with Oxidised Palm Oil and Sucrose Diet

    Etaga Noel Babayana, Selakong Nzekuie Quelie, Etoundi Omgba Cunegonde Blanche, Mekoulou Ndongo Jerson, Bika Lélé Claude Élisé, Aicha De Nkainsa, Ngaha Marie Ide, Bilog Nadine Carole, Bogning Zangueu Calvin, Mbock Armel Junior, Endougou Effa Anne Marie, Dongmo Alain Bernard, Bongue Bienvenu, Mandengue Samuel Honoré, Ayina Ayina Clarisse Noel

    Issue: Volume 10, Issue 5, September 2021
    Pages: 108-116
    Received: 11 August 2021
    Accepted: 2 September 2021
    Published: 12 October 2021
    Abstract: In the recent years, obesity has become more prevalent owing to increase habit sedentary. According to many studies, physical activities and nutritherapy could be complementary solutionto this problem. Pawpaw (Carica papaya) is a tropical fruit highly consumed for its flavour and nutritive properties. The present studywas carried out to investigate... Show More